Presenters

Professor in Food Economics and Health
University of Reading

Reading, England, United Kingdom

Program Director
Office of Nutrition Research, National Institutes of Health

Bethesda, Maryland, United States

student
Tsinghua University

Beijing, Beijing, China (People's Republic)

Assistant Professor
University of Texas at San Antonio

San Antonio, Texas, United States

Postdoctoral Fellow
Brigham and Women's Hospital and Harvard Medical School

Boston, Massachusetts, United States

Postdoctoral Associate
Case Western Reserve University

Tuscaloosa, Alabama, United States

PhD Student
Emory University

Decatur, Georgia, United States

Postdoctoral Fellow
The Pennsylvania State University, Department of Biochemistry and Molecular Biology

University Park, Pennsylvania, United States

Postdoctoral associate
Yale School of Nursing

Orange, Connecticut, United States

PhD Student
Friedman School of Nutrition Science and Policy at Tufts University

PhD student, RA
Arizona State University

Tempe, Arizona, United States

Elmore Family School of Electrical and Computer Engineering, Purdue University

West Lafayette, Indiana, United States

PhD Candidate
University of South Carolina

Columbia, South Carolina, United States

Graduate Student
University of Illinois Urbana-Champaign

Urbana, Illinois, United States