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Cellular and Physiological Nutrition/Metabolism

Clinical and Translational Nutrition

Session: Emerging Technology for Improved Diet and Microbiome Analysis

Panel Discussion - Emerging Technology for Improved Diet and Microbiome Analysis

Monday, July 1, 2024
5:15 PM – 5:30 PM CT
Location:  W375D

    Chair(s)

  • Mary E. Kable, PhD

    Research Scientist/Adjunct Assistant Professor
    USDA-ARS, Western Human Nutrition Research Center
    Davis, California, United States

    Disclosure(s): Agriculture and Food Research Initiative: Grant/Research Support (Terminated)
    Bill and Melinda Gates Foundation: Grant/Research Support (Ongoing)
    California Dairy Research Foundation: Grant/Research Support (Ongoing)
    National Honey Board: Grant/Research Support (Ongoing)

    • Speaker(s)

  • Scott A. Jackson, PhD

    Group Leader
    National Institute of Standards and Technology
    Gaithersburg, Maryland, United States

    Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

  • J. Philip Karl, PhD, RD

    Nutritional Physiologist
    U.S. Army Research Institute of Environmental Medicine
    Roslindale, Massachusetts, United States

    Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

  • Colin D. Kay, PhD

    Professor
    University of Arkansas Medical Sciences
    Little Rock, Arkansas, United States

    Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

  • Danielle G. Lemay, PhD

    Research Molecular Biologist
    USDA-ARS Western Human Nutrition Research Center
    Davis, California, United States

    Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.