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Session Type: Oral Session

Dietary Patterns to Prevent Chronic Disease (Oral 12)

Sunday, June 30, 2024
10:00 AM – 11:30 AM CT
Location: W184

    Chair(s)

  • Sylvia Ley, PhD, RD (she/her/hers)

    Assistant Professor
    Department of Epidemiology
    Tulane University School of Public Health and Tropical Medicine
    New Orleans, Louisiana, United States

    Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

    • Co-Chair(s)

  • Casey Rebholz, PhD

    Associate Professor
    Department of Epidemiology
    Johns Hopkins Bloomberg School of Public Health
    Baltimore, Maryland, United States

    Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

    • Presenting Author(s)

  • Jeannette Beasley, PhD

    Associate Professor
    New York University
    New York, New York, United States

    Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

  • Alaina Bever, PhD

    Medical student
    Harvard Medical School
    Cambridge, Massachusetts, United States

    Disclosure information not submitted.

  • Kaelyn Burns, MS (she/her/hers)

    Doctoral Student
    Department of Epidemiology and Environmental Health
    The University at Buffalo
    Buffalo, New York, United States

    Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

  • NK

    Neha Khandpur, ScD

    Assistant Professor, Division of Human Nutrition and Health
    Wageningen University
    Wageningen , Gelderland, Netherlands

    Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

  • Xiaoran Liu, PhD

    Assistant Professor
    Rush University
    Chicago, Illinois, United States

    Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

  • Alexis Wood, PhD, FAHA (she/her/hers)

    Associate Professor
    Children's Nutrition Research Center, Baylor College of Medicine
    Houston, Texas, United States

    Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

NUTRITION 2024 oral sessions feature the presentation of multiple abstracts organized around a common theme and highlight outstanding research representing the abstract topical areas. Complete abstract text for each abstract which will be presented at NUTRITION 2024 will be available on June 29, 2024.

Presentations:

  • 10:00 AM – 10:12 AM CT
    Ultra-Processed Foods: A Ticket to Diabetes Development? Insights From the REGARDS Cohort

    Presenting Author: Neha Khandpur, ScD – Wageningen University

    Co-Author: Naomi Stemerdink – Wageningen University

    Co-Author: Yuri Suzuki – Wageningen University

    Co-Author: Marinka Steur – Wageningen University and Erasmus MC

    Co-Author: Suzanne E. Judd – The University of Alabama at Birmingham

    Co-Author: Carol Oladele – Yale University

  • 10:12 AM – 10:24 AM CT
    Proportion of Major Chronic Disease Attributable to Poor Quality Diet and Inadequate Physical Activity in the United States, Independent of Adult Body Weight

    Presenting Author: Alaina Bever, PhD – Harvard Medical School

    Co-Author: Liming Liang, PhD – Harvard T.H. Chan School of Public Health

    Co-Author: Meir J. Stampfer, MD, PhD – Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School

    Co-Author: Heather A. Eliassen, ScD – Harvard University

    Co-Author: Edward L. Giovannucci, PhD – Harvard T.H. Chan School of Public Health

    Co-Author: Mingyang Song, PhD – Harvard T.H. Chan School of Public Health

  • 10:24 AM – 10:36 AM CT
    Metabolomic Analyses Reveal Mechanistic Links Between a Mediterranean-Style Diet and Incident Type 2 Diabetes in the Multi-ethnic Study of Atherosclerosis (MESA)

    Presenting Author: Alexis C. Wood, PhD, FAHA (she/her/hers) – Children's Nutrition Research Center, Baylor College of Medicine

    Co-Author: Jacob L. Barber – Beth Israel Deaconess Medical Center

    Co-Author: Yii-Der I. Chen – Harbor-UCLA Medical Center

    Co-Author: Zsu-Zsu Chen – Beth Israel Deaconess Medical Center, Harvard Medical School

    Co-Author: Clary B. Clish, PhD – Broad Institute of MIT and Harvard

    Co-Author: Robert E. Gerszten – Beth Israel Deaconess Medical Center, Harvard Medical School

    Co-Author: Mark O. Goodarzi – Cedars-Sinai Medical Center

    Co-Author: Xiuqing Guo – The Lundquist Institute for Biomedical Innovation at Harbor-UCLA Medical Center

    Co-Author: Peter Y. Liu – The Lundquist Institute for Biomedical Innovation at Harbor-UCLA Medical Center

    Co-Author: Michael Y. Mi – Beth Israel Deaconess Medical Center

    Co-Author: Stephen S. Rich – University of Virginia

    Co-Author: Jerome I. Rotter – The Lundquist Institute for Biomedical Innovation at Harbor-UCLA Medical Center

    Co-Author: Kent D. Taylor – The Lundquist Institute for Biomedical Innovation at Harbor-UCLA Medical Center

    Co-Author: Russell Tracy – University of Vermont

  • 10:36 AM – 10:48 AM CT
    Associations Between Socioeconomic Status, Dietary Quality, and Food Intakes From a Biracial Population-Based Community Study

    Presenting Author: Xiaoran Liu, PhD – Rush University

    Co-Author: Todd Beck – Rush Institute for Healthy Aging, Rush University Medical Center

    Co-Author: Pankaja Desai, Ph.D. – Rush University Medical Center

    Co-Author: Klodian Dhana, Ph.D. – Rush University Medical Center

    Co-Author: Kumar B. Rajan – Rush Institute for Healthy Aging, Rush University Medical Center

  • 10:48 AM – 11:00 AM CT
    Dietary Patterns in the Mediators of Atherosclerosis in South Asians Living in America (MASALA) Study: Comparisons Across Methodologies

    Presenting Author: Jeannette M. Beasley, PhD – New York University

    Co-Author: Bridget Murphy Hussain – Fairfield University

    Co-Author: Meghana D. Gadgil, MD, MPH – University of California, San Francisco

    Co-Author: Sameera Talegawkar – George Washington University

    Co-Author: Shilpa N. Bhupathiraju, PhD – Harvard Medical School and Brigham and Women's Hospital

    Co-Author: Nadia Islam – NYU Grossman School of Medicine

    Co-Author: Niyati Parekh, PhD, MS, RD

    Co-Author: Alka M. Kanaya, MD – University of California, San Francisco

  • 11:00 AM – 11:12 AM CT
    Comparing the Trimethylamine N-oxide (TMAO) Dietary Pattern to the 2020 Healthy Eating Index in Relation to Cardiovascular Disease Risk Factors

    Presenting Author: Kaelyn F. Burns, MS (she/her/hers) – The University at Buffalo

    Co-Author: Michael J. Lamonte, PhD – University at Buffalo

    Co-Author: Jean Wactawski-Wende, Ph.D. – University at Buffalo

    Co-Author: Fred K. Tabung, PhD, MSPH – Ohio State University

    Co-Author: Rachael Hageman Blair – University at Buffalo

    Co-Author: Raji Balasubramanian, PhD – University of Massachusetts, Amherst

    Co-Author: Kathryn M. Rexrode, MD – Brigham and Women's Hospital and Harvard Medical School

    Co-Author: Amy E. Millen, PhD (she/her/hers) – Department of Epidemiology and Environmental Health, School of Public Health and Health Professions, University at Buffalo