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Session Type: Oral Session

Nutritional Immunology and Inflammation (Oral 23)

Monday, July 1, 2024
10:00 AM – 11:30 AM CT
Location: W375A

    Chair(s)

  • Vishal Singh, PhD

    Assistant Professor
    The Pennsylvania State University
    University Park, Pennsylvania, United States

    Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

    • Presenting Author(s)

  • UG

    Umesh Kumar Goand, PhD

    Post Doctoral scholar
    The Pennsylvania State University
    State College, Pennsylvania, United States

    Disclosure information not submitted.

  • CM

    Carrie-Anne Malinczak, PhD

    Head of Nutritional Biology & Safety
    Helaina, Inc
    New York, New York, United States

    Disclosure information not submitted.

  • FO

    Femi Olawale

    Oklahoma State University

    Disclosure information not submitted.

  • Maryam Seifishahpar, PhD candidate

    Research Assistant
    Texas Tech University
    Lubbock, Texas, United States

    Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

  • Rafia Virk, MS, PhD Candidate (she/her/hers)

    Graduate Research Assistant
    The University of North Carolina at Chapel Hill
    Morrisville, North Carolina, United States

    Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

  • Hayoung Woo, MS

    Graduate Student
    University of Connecticut
    Storrs, Connecticut, United States

    Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

NUTRITION 2024 oral sessions feature the presentation of multiple abstracts organized around a common theme and highlight outstanding research representing the abstract topical areas. Complete abstract text for each abstract which will be presented at NUTRITION 2024 will be available on June 29, 2024.

Presentations:

  • 10:00 AM – 10:12 AM CT
    Effects of Supplemental Tart Cherry and Fish Oil on Inflammation and Gut Microbiota in Diet-induced (C57BL/6J) and Genetically (TALLYHO/Jng) Obese Mice Models

    Presenting Author: Maryam Seifishahpar, PhD candidate – Texas Tech University

    Co-Author: Micah Castillo – University of Houston

    Co-Author: Preethi Gunaratne – University of Houston

    Co-Author: Naima Moustaid-Moussa, PhD, FTOS, FAHA – Texas Tech University

    Co-Author: Shane Scoggin, BS – Texas Tech University

    Co-Author: Jung Han Kim, PhD – Marshall University School of Medicine

    Co-Author: Kalhara Menikdiwela – Rutgers University

  • 10:12 AM – 10:24 AM CT
    A Randomized, Double-Blind, Controlled Trial to Assess the Effects of Lactoferrin at Two Doses vs. Active Control on Markers of Immune Safety in Healthy Adults

    Presenting Author: Carrie-Anne Malinczak, PhD – Helaina, Inc

    Co-Author: Ross Peterson – Helaina, Inc

    Co-Author: Anthony J. Clark – Helaina, Inc

    Co-Author: Liana L. Guarneiri, PhD, RDN (she/her/hers) – Midwest Biomedical Research

    Co-Author: Meredith L. Wilcox, MPH – Midwest Biomedical Research

    Co-Author: Caryn G. Adams – Midwest Biomedical Research

    Co-Author: Kevin C. Maki, PhD – Midwest Biomedical Research

  • 10:24 AM – 10:36 AM CT
    Nutritional Modulation of Pulmonary Inflammation: The Role of DHA in Lipid Raft Dynamics and Respiratory Health

    Presenting Author: Rafia Virk, MS, PhD Candidate (she/her/hers) – The University of North Carolina at Chapel Hill

    Co-Author: Kymberly Gowdy, PhD (she/her/hers) – Ohio State University

    Co-Author: Edward R. Pennington – The University of North Carolina at Chapel Hill

    Co-Author: Raz Shaikh, PhD – Gillings School of Public Health, University of North Carolina at Chapel Hill

  • 10:36 AM – 10:48 AM CT
    Loss of Histone Deacetylase 9 in Hepatocytes Attenuated Alcohol-Induced Hepatic Injury in Male Mice

    Presenting Author: Hayoung Woo, MS – University of Connecticut

    Co-Author: Jaeeun Lee, Doctorate – University of Connecticut

    Co-Author: Olivia Corvino, MS – University of Connecticut

    Co-Author: Hyungryun Jang, M.S. (he/him/his) – University of Connecticut

    Co-Author: Young-Ki Park, Ph.D. – University of Connecticut

    Co-Author: Ji-Young Lee, PhD (she/her/hers) – University of Connecticut

  • 10:48 AM – 11:00 AM CT
    Pinto Bean Supplementation Increases Microbial Beta-Glucuronidase Activity and Improves Gut Health in Estrogen-Deficient Mice

    Presenting Author: Femi Olawale – Oklahoma State University

    Co-Author: Sanmi A. Alake, MS (he/him/his) – Oklahoma State University

    Co-Author: Ranjitha Chandrashekar – Oklahoma State University

    Co-Author: Proapa Islam, M.S in Nutritional Sciences – Oklahoma State University

    Co-Author: Nathan Chaffin – Oklahoma State University

    Co-Author: Brooke Sutton – Oklahoma State University

    Co-Author: Jongbeom Jin – Oklahoma State University

    Co-Author: Chinemerem H. Ugo, Masters – Oklahoma State University

    Co-Author: Winyoo Chowanadisai, PhD – Oklahoma State University

    Co-Author: Trina A. Knotts – University of California, Davis

    Co-Author: Brenda J. Smith, PhD (she/her/hers) – Indiana University

    Co-Author: Edralin A. Lucas, PhD – Oklahoma State University

  • 11:00 AM – 11:12 AM CT
    Soluble Fiber-Supplemented Ketogenic Diet Attenuated Hepatic Lipid Accumulation and Inflammation

    Presenting Author: Umesh Kumar Goand, PhD – The Pennsylvania State University

    Co-Author: Devendra Paudel, MS – The Pennsylvania State University

    Co-Author: Sangshan Tian, MS (she/her/hers) – The Pennsylvania State University

    Co-Author: Vishal Singh, PhD – The Pennsylvania State University