Su-Jeong Lee, BS

Graduate research assistant
Department of Nutritional Sciences, Oklahoma State University
Stillwater, Oklahoma, United States

Presentation(s):

• (PTFS11-05-24) Dietary Curcumin Supplementation Improves Gut Integrity and Inflammation Markers in Obese Aged Mice

  Monday, July 1, 2024
  8:16 AM – 8:20 AM CT

  Disclosure information not submitted.