Jonhatan Contreras, PhD Candidate

Graduate Student
Centro de Investigación y Asistencia en Tecnología y Diseño del Estado de Jalisco A.C.
Zapopan, Jalisco, Mexico

I am a PhD student in food biotechnology from Mexico. I work in innovation, science, and development of new food proposals with a focus on the prevention and/or treatment of diseases. Additionally, I specialize in obtaining, isolating, and characterizing bioactive compounds from natural sources that could be used as ingredients in functional food formulations. I am interested in modifying and improving the molecules of bioactive compounds and the effects of them on their physical properties and biological potential.

Presentation(s):

• Dietary Bioactives From Bench to Bedside (Poster Theater Flash Session 15)

  Monday, July 1, 2024
  12:00 PM – 1:30 PM CT

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

• (PTFS15-01-24) Color Degradation Kinetics and Antioxidant Potential of Black Bean Anthocyanin-Rich Extracts in Commercial Beverages

  Monday, July 1, 2024
  12:00 PM – 12:04 PM CT

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.