Yongyi Pan, MS, MPH (she/her/hers)

PhD student in Nutrition Epidemiology and Data Science
Tufts University
Brighton, Massachusetts, United States

Yongyi is a PhD student in the Nutrition Epidemiology and Data Science Division at Tufts University's Friedman School of Nutrition Science and Policy. Currently delving into the intricate landscape of US adults' food consumption and household food purchasing patterns. Her research interests span US food consumption, dietary pattern changes and influential factors on food purchase behavior.

Presentation(s):

• Sugar, Beverage, and Disease Risk (Oral 37)

  Tuesday, July 2, 2024
  10:00 AM – 11:30 AM CT

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

• (OR37-05-24) Trends in Consumption of Coffee and Its Additions Among US Adults Aged 20+ Years, 2003-2018

  Tuesday, July 2, 2024
  10:48 AM – 11:00 AM CT

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.