Bryant H. Keirns, PhD (he/him/his)

Assistant Professor
Ball State University

Poster(s):

• (P15-025-24) Relationships Between Gut Permeability, Adipose Tissue, Diet Quality, and Gut Microbiota With Inflammation in Normal-Weight and Metabolically Healthy Obesity
  Sunday, June 30, 2024

  11:45 AM – 12:45 PM CT

• (P22-018-24) Protein Foods of Differing Sources and Processing Levels Have Minimal Impact on Weight and Lipid Outcomes
  Monday, July 1, 2024

  12:45 PM – 1:45 PM CT

• (P27-003-24) Fecal Short Chain Fatty Acids Predict Eating Behavior of Postmenopausal Women After Completion of a Dietary Pulses Intervention
  Monday, July 1, 2024

  11:45 AM – 12:45 PM CT