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Jin Hong Mok
Pukyong National University; The Ohio State University
Poster(s):
(P01-012-24) Novel Processing Technology Influences on Nutrient and Flavor Compounds in Fruit Juices, as Assessed via LC-MS Metabolomics
Sunday, June 30, 2024
12:45 PM – 1:45 PM
CT
(P17-017-24) Iron-Enriched Kale Treated With Moderate Electric Field Processing Better Delivers Digested Iron to Caco-2 Cells as Compared to Iron Sulfate
Sunday, June 30, 2024
11:45 AM – 12:45 PM
CT