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Clinical and Translational Nutrition

Session: Emerging Benefits of Whole Grains and Legumes: Impact of Dietary Diversity on Health (Sponsored Satellite Program)

What is Known About Intake of a Diverse Diet Including Nuts, Seeds and Legumes on the Gut Microbiome? (Sponsored Satellite Program)

Sunday, June 30, 2024
12:40 PM – 1:05 PM CT
Location:  W375B

Sponsored by PepsiCo

    Speaker(s)

  • Hannah D. Holscher, PhD, RD (she/her/hers)

    Associate Professor
    University of Illinois Urbana-Champaign
    Urbana, Illinois, United States

    Disclosure(s): Abbott Nutrition: Speaker/Speaker's Bureau (Ongoing)
    Bio-Cat: Grant/Research Support (Ongoing)
    Council for Responsible Nutrition: Speaker/Speaker's Bureau (Ongoing)
    General Mills: Grant/Research Support (Ongoing)
    Nestle: Speaker/Speaker's Bureau (Ongoing)
    PepsiCo: Speaker/Speaker's Bureau (Ongoing)
    Tate & Lyle: Grant/Research Support (Ongoing)