Associate ProfessorOklahoma State UniversityStillwater, Oklahoma, United States
(PTFS02-02-24) Gut Microbial Composition, but Not Diversity, Changed With High-Astaxanthin Salmon Consumption in Obese, Prediabetic Individuals
Saturday, June 29, 20245:04 PM – 5:08 PM CT
Disclosure information not submitted.