Jennifer Falbe, ScD, MPH (she/her/hers)

Associate Professor
University of California, Davis
Davis, California, United States

Dr. Falbe’s research focuses on food policy interventions for preventing chronic diseases and addressing health disparities. Dr. Falbe's current work includes developing and evaluating: healthy retail policies, sugar and sodium warning labels, interventions that co-benefit health and environmental sustainability, expanding water access, excise taxes on sugar-sweetened beverages, food marketing, and communication campaigns.

Presentation(s):

• Food-based Programs and Interventions: Lessons Learned From Produce Rx to Federal Food Programs (Oral 35)

  Tuesday, July 2, 2024
  10:00 AM – 11:30 AM CT

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.

• (OR35-07-24) Impact of the World’s First Healthy Checkout Policy on Store Food Environments

  Tuesday, July 2, 2024
  11:12 AM – 11:24 AM CT

  Disclosure(s): No relevant financial relationship(s) with ineligible companies to disclose.