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SuJin Song
Assistant Professor
Department of Food and Nutrition, Hannam University, Republic of Korea
Poster(s):
(P13-034-24) Soy Foods Consumption and Lipid Abnormalities in Korean Adults: Results From the KoGES-HEXA Study
Sunday, June 30, 2024
11:45 AM – 12:45 PM
CT
(P13-065-24) Association Between Fish Consumption and Risk of Cardiovascular Disease Mortality in Korean Men and Women: A Prospective Cohort Study
Sunday, June 30, 2024
12:45 PM – 1:45 PM
CT
(P13-066-24) Nut Consumption and Risks of All-Cause, Cardiovascular Disease, and Cancer Mortality: Results from Two Cohorts of Korean Genome and Epidemiology Study
Sunday, June 30, 2024
11:45 AM – 12:45 PM
CT