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Ilayna Seibold, BS
Graduate Student
University of Rhode Island
Poster(s):
(P08-018-24) Food Costs in Meals Differing by Processing Level and Nutritional Quality
Sunday, June 30, 2024
12:45 PM – 1:45 PM
CT
(P11-016-24) Subjective Palatability and Appetite Scores in Young Adults Consuming Three Sample Test Meals Differing by Level of Processing and Nutrient Quality
Sunday, June 30, 2024
11:45 AM – 12:45 PM
CT
(P30-033-24) Nutrient Profiling of Matched Meals Differing by NOVA Categorization and Adherence to US Dietary Guidelines
Monday, July 1, 2024
11:45 AM – 12:45 PM
CT