Jason H. Wu, PhD

Program Head
The George Institute for Global Health, Faculty of Medicine, UNSW Sydney, Australia

Poster(s):

• (P09-041-24) Nutritional Characteristics of Ready Meals in China: A Cross-Sectional Study
  Sunday, June 30, 2024

  12:45 PM – 1:45 PM CT

• (P18-050-24) Barriers and Facilitators to Implementing “Food is Medicine” for the Management of People Living With Type-2 Diabetes in Three Chinese Provinces: A Qualitative Study
  Monday, July 1, 2024

  12:45 PM – 1:45 PM CT

• (P20-054-24) Stakeholder Perspectives on the Design and Integration of Produce Prescription in Australian Healthcare to Support Adults With Type 2 Diabetes and Food Insecurity
  Monday, July 1, 2024

  11:45 AM – 12:45 PM CT

• (P28-005-24) Estimated Health Benefits, Costs, and Cost-Effectiveness of Implementing WHO Global Sodium Benchmarks in India
  Monday, July 1, 2024

  11:45 AM – 12:45 PM CT