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Clinical and Translational Nutrition

Session: Emerging Benefits of Whole Grains and Legumes: Impact of Dietary Diversity on Health (Sponsored Satellite Program)

Emerging Health Benefits of Whole Grains and Their Role in a Healthy Diet (Sponsored Satellite Program)

Sunday, June 30, 2024
12:15 PM – 12:40 PM CT
Location:  W375B

Sponsored by PepsiCo

    Speaker(s)

  • Nicola M. McKeown, Ph.D (she/her/hers)

    Research Professor
    Boston University
    Boston, Massachusetts, United States

    Disclosure(s): American College of Lifestyle Medicine: Consultant (Ongoing); Grant/Research Support (Ongoing)
    Grains Foundation: Consultant (Ongoing)
    IAFNS: Consultant (Ongoing); Grant/Research Support (Ongoing)
    Procter & Gamble: Grant/Research Support (Ongoing)
    Soy Nutrition Institute Global: Consultant (Ongoing)
    Whole Grain Council: Advisory Committee/Board Member (Ongoing)