Policies and Regulations (Poster Session)
Shuyue Deng, MS (she/her/hers)
Ph.D. Student
Friedman School of Nutrition Science and Policy at Tufts University
Everett, Massachusetts, United States
Frederick Cudhea
Food is Medicine Institute, Friedman School of Nutrition Science & Policy, Tufts University, United States
Kurt Hager
Population and Quantitative Health Sciences, University of Massachusetts Medical School, United States
David Kim
University of Chicago, Division of Hospital Medicine, Department of Medicine, United States
Dariush Mozaffarian, MD, DrPH
Dean
Friedman School of Nutrition Science and Policy at Tufts University
Boston, Massachusetts, United States
Lu Wang
Research Assistant Professor
Tufts University
BOSTON, Massachusetts, United States
John B. Wong, MD
Tufts Medical Center