Nutritional Microbiology/Microbiome/Microbe Nutrition (Poster Session)
Lishi Deng, Msc (she/her/hers)
PhD student
Ghent University
Ghent, Oost-Vlaanderen, Belgium
Steff Taelman
Ghent University, Belgium
Matthew R. Olm
Stanford University, United States
Laéticia C. Toé
Ghent University, Belgium
Eva Balini
BioLizard, Belgium
Lionel O. Ouédraogo
Ghent University, Burkina Faso
Yuri Bastos-Moreira
Ghent University, Belgium
Alemayehu Argaw
Ghent University, Belgium
Kokeb Tesfamariam
Ghent University, Belgium
Erica D. Sonnenburg
Stanford University, United States
Giles Hanley-Cook
Ghent University, Belgium
Moctar Ouédraogo
AFRICSanté, Burkina Faso
Rasmané Ganaba, DVM, PhD
Executive Director
AFRICSanté
Bobo-Dioulasso, Houet, Burkina Faso
Wim van Criekinge
Ghent University, Belgium
Lieven Huybregts, PhD
IFPRI
DC, District of Columbia, United States
Michiel Stock
Ghent University, Belgium
Patrick Kolsteren, PhD
Ghent University
Ghent, Brussels Hoofdstedelijk Gewest, Belgium
Justin L. Sonnenburg
Stanford University, United States
Carl Lachat, PhD
Ghent University
Trenton Dailey-Chwalibóg, PhD, MPH
Ghent University