Diet and Cancer (Poster Session)
Akiko Kojima-Yuasa, PhD
Prof.
Osaka Metropolitan University, Graduate School of Human Life and Ecology
Osaka, Osaka, Japan
Nahoko Shiomi, M.Sc
Osaka City University, Graduate School of Human Life Science, Japan
Mamia Furuta, M.Sc
Osaka City University, Graduate School of Human Life Science, Japan
Yutaro Sasaki, M.Sc
Osaka Metropolitan University, Graduate School of Human Life and Ecology, Japan
Keisuke Kiriyama, Ph.D.
Tokyo University of Agriculture and Technology, Fordays Nutritional Research Center, Japan
Mica Fujita, Ph.D.
Tokyo University of Agriculture and Technology, Fordays Nutritional Research Center, Japan
Keita Sutoh, Ph.D.
Tokyo University of Agriculture and Technology, Fordays Nutritional Research Center, Japan
Isao Matsui-Yuasa, D.Sc. & Ph.D.
Graduate School of Human Life Science, Osaka City University
Osaka, Osaka, Japan