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Poster Schedule
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Poster Schedule
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Sun, Jun 30
Mon, Jul 1
Poster Schedule
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Sunday, June 30, 2024
10:00 AM - 11:30 AM
CT
(LB02-02-24) Maternal Moringa oleifera Leaf Supplementation Enhances Select Human Milk Carotenoid Content
Favorite
10:00 AM - 11:30 AM
CT
(LB02-03-24) Associations of Dietary Inflammatory Index, C-reactive Protein and Depression Among Pregnant Women: National Health and Nutrition Examination Survey 2007–2010, 2015–2018
Favorite
10:00 AM - 11:30 AM
CT
(LB02-04-24) Sleep Duration Modifies the Association of Alternate Mediterranean Diet Score With Metabolic Syndrome in Mid-Life Women in Mexico
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10:00 AM - 11:30 AM
CT
(LB02-05-24) The Association of Prenatal Nutrient Intake With Children’s Autism Outcomes Using a Mixtures Approach: Results From the ECHO Program
Favorite
10:00 AM - 11:30 AM
CT
(LB02-06-24) Dietary and Lifestyle Habits on the Development of Head and Neck Cancers
Favorite
10:00 AM - 11:30 AM
CT
(LB02-07-24) Comparison of Growth Patterns and Associated Body Composition Profiles in Rural and Urban Gambian Cohorts From Birth to Six Months of Age
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10:00 AM - 11:30 AM
CT
(LB02-08-24) Blueberry Consumption as a Complementary Food Associated With Increased Serum Levels of Regulatory Cytokine IL-10 and Lower Levels of TH2 Cytokine IL-13 in Breastfed Infants
Favorite
10:00 AM - 11:30 AM
CT
(LB02-09-24) Comprehensive, Current Nutrient Consumption of Lactating Women in the First 6 Weeks Postpartum
Favorite
10:00 AM - 11:30 AM
CT
(LB02-10-24) Electrical Bioimpedance Assessment in Mexican Pediatric Patients With Hematological Malignancies
Favorite
10:00 AM - 11:30 AM
CT
(LB02-11-24) Fiber’s Utilization for Energy and Life (FUEL): A Randomized, Controlled Feeding Trial Assessing Metabolizable Energy of the Diet With and Without High Fiber Cereal
Favorite
10:00 AM - 11:30 AM
CT
(LB02-12-24) Examination of Dietary Intake and Social Determinants of Health Among Food Insecure Residents During the COVID-19 Pandemic: Preliminary Findings From the CHANGE INC. Study
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10:00 AM - 11:30 AM
CT
(LB02-13-24) Motivations for Healthy Eating During and After the COVID-19 Pandemic in Daqing, China
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10:00 AM - 11:30 AM
CT
(LB02-15-24) Dietary Polyamine Intake Lower the Risk of All-Cause and Cardiovascular Disease-Related Mortality: Korean National Health and Nutrition Examination Survey 2007–2015
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10:00 AM - 11:30 AM
CT
(LB02-16-24) Association Between Kimchi Consumption and Gastrointestinal (GI) Cancers in Korean Adults
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10:00 AM - 11:30 AM
CT
(LB02-17-24) Gender Discrepancies in Mental Health, Body Image, and Unhealthy Weight Management Behaviors Among Young Adults
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10:00 AM - 11:30 AM
CT
(LB02-18-24) Enhanced Absorption of Functional Ingredients in a Carbohydrate-Electrolyte Solution: A Pharmacokinetic Analysis
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10:00 AM - 11:30 AM
CT
(LB02-19-24) Participation in a Produce Prescription Intervention Is Associated With Increased Child Fruit and Vegetable Consumption
Favorite
10:00 AM - 11:30 AM
CT
(LB02-20-24) Developing Culturally Tailored Social Marketing Strategies for Multiple Micronutrient Supplementation (MMS) Among Pregnant Women in Rural Bangladesh and Burkina Faso
Favorite
10:00 AM - 11:30 AM
CT
(LB02-21-24) Bean Consumption During Pregnancy and Birth Outcomes
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10:00 AM - 11:30 AM
CT
(LB02-22-24) The Association Between Precarious Employment and Food and Nutrition Insecurity Among Women in Chicago
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10:00 AM - 11:30 AM
CT
(LB02-23-24) Spatial-Temporal Trends of Breastfeeding Indicators in Jordan
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10:00 AM - 11:30 AM
CT
(LB02-24-24) Elevated Nutritional Requirements for Postpartum Endurance Athletes
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10:00 AM - 11:30 AM
CT
(LB02-25-24) Skin Carotenoids Are Related to Right Choroid Plexus Volume in School-Aged Children
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10:00 AM - 11:30 AM
CT
(LB02-27-24) Relationship Between Metabolic Changes and Liver Health According to Prohibitin 1 Expression Level
Favorite
10:00 AM - 11:30 AM
CT
(LB02-28-24) Conversations About Tea and Sleep in Midlife Women From Mexico City: A Mixed-Methods Ethnographic Approach
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11:45 AM - 12:45 PM
CT
(P01-001-24) The Moran AMD Genetic Testing Assessment (MAGENTA) Trial
Favorite
11:45 AM - 12:45 PM
CT
(P01-003-24) Effect of Randomized Multivitamin and Cocoa Extract Supplementation on Serum Carotenoids and Vitamin E in the COSMOS Trial
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11:45 AM - 12:45 PM
CT
(P01-005-24) Vitamin A Absorption From Bouillon Fortified With Novel and Commercially Available Dry Vitamin A Formulations in Adult Women: Protocol for a Randomized Crossover Study
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11:45 AM - 12:45 PM
CT
(P01-007-24) Differential Effects of Carotenoids on Immune Cellular Cholesterol Efflux and Autophagy
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11:45 AM - 12:45 PM
CT
(P01-009-24) Dietary Lutein and Zeaxanthin Intakes, Determination and Comparison in Commonly Consumed Australian Foods
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11:45 AM - 12:45 PM
CT
(P01-010-24) Astaxanthin Inhibits Alcohol-Induced Cell Damage Through the Modulation of Mitochondrial Unfolded Protein Response in Kupffer Cells
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11:45 AM - 12:45 PM
CT
(P01-011-24) Dietary Tomato Powder Feeding Attenuated Non-Alcoholic Fatty Liver Disease Independent of Sirtuin1 Activity in Mice
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11:45 AM - 12:45 PM
CT
(P01-013-24) Lutein Extended Astrocyte Networks and Increased the Number of Retinal Neuronal Cells in Neonatal Rats With Retinopathy of Prematurity
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11:45 AM - 12:45 PM
CT
(P01-015-24) Sex-Specific Regulation of Lipid Metabolism by β-Carotene in Healthy BALB/C Mice
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11:45 AM - 12:45 PM
CT
(P01-017-24) New Clinical Evidence Confirms the Benefits of Macular Carotenoids, Curcuminoids and Vitamin D3 for Dry Eyes
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11:45 AM - 12:45 PM
CT
(P01-019-24) Astaxanthin Regulates Gene Expression in Mouse Small Intestinal Organoids in Culture
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11:45 AM - 12:45 PM
CT
(P01-021-24) Carotenoid and Vitamin A Intake in Infants and Toddlers (0-24mo) – Sources, Contribution of Pro-Vitamin A Carotenoids, Demographic Patterns (NHANES)
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11:45 AM - 12:45 PM
CT
(P02-001-24) A Case of Compounded Tirzepatide-induced Psychiatric Adverse Effects
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11:45 AM - 12:45 PM
CT
(P02-003-24) A Case Study Examining Food Literacy in a Group of Adults With Type 2 Diabetes Mellitus Using the Eating and Food Literacy Behaviors Questionnaire for Diabetics (EFLBQ-D)
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11:45 AM - 12:45 PM
CT
(P03-002-24) Participant Experiences With the Healthy Food First Clinical Trial to Reduce Food Insecurity and Blood Pressure
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11:45 AM - 12:45 PM
CT
(P03-004-24) Dairy Matrix Modulates Postprandial Leucinemia in Adults With Overweight and Obesity
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11:45 AM - 12:45 PM
CT
(P03-006-24) A Systematic Review and Meta-Analysis of Vitamin D Intakes and Status in Adults With Irritable Bowel Syndrome
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11:45 AM - 12:45 PM
CT
(P03-008-24) Association Between Poor Health-Related Quality of Life and Malnutrition Using a “Gold Standard” Nutritional Assessment and Four Screening Tests Before Surgery
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11:45 AM - 12:45 PM
CT
(P03-010-24) Effects of Biophysical Properties of Extracellular Vesicles and Tumor Subtype on Bone Integrity Loss in Breast Cancer Survivors
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11:45 AM - 12:45 PM
CT
(P03-012-24) Combining Proteomics and Metabolomics to Assess Protein Digestibility
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11:45 AM - 12:45 PM
CT
(P03-014-24) Assessment of the Efficacy of a Novel Oral Supplement on Symptoms of Bloating Among Healthy Pre-Menopausal Women
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11:45 AM - 12:45 PM
CT
(P03-016-24) Energy Needs Are Typically Overestimated for Patients With Hepatocellular Carcinoma
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11:45 AM - 12:45 PM
CT
(P03-018-24) The Effects of a 4-Week Group Intervention Focused on a Plant-Based Eating Pattern Among University Staff and Faculty
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11:45 AM - 12:45 PM
CT
(P03-020-24) The Potential Predictive Value of Antioxidant Enzyme Activity on the Recurrence of Colorectal Cancer
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11:45 AM - 12:45 PM
CT
(P03-022-24) Grape Seed Extract Supplement With Nicotinamide, Vitamin C and Vitamin E Improved Skin Condition in Human
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11:45 AM - 12:45 PM
CT
(P03-024-24) Characterization of Plasma and Urinary (Poly)phenolic Metabolites Profiles After Four-Week Mixed Berries Consumption With or Without Fructo-Oligosaccharides
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11:45 AM - 12:45 PM
CT
(P03-026-24) Effects of Red Meat Consumption on Circulating and Urinary Trimethylamine-N-Oxide (TMAO): A Systematic Review of Randomized Controlled Trials
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11:45 AM - 12:45 PM
CT
(P03-028-24) Olive Oil Polyphenols and Vascular Health Biomarkers
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11:45 AM - 12:45 PM
CT
(P03-030-24) Diet Quality Is An Effect Modifier of the Association of Rheumatoid Arthritis With Downstream Cardiovascular Outcomes Among Postmenopausal Women
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11:45 AM - 12:45 PM
CT
(P03-032-24) A RCT to Determine the Efficacy of Supplementing Nano D3 Buccal Spray vs Nano D3, Fat-Soluble D3 Tablet Daily for 3 Months in Vitamin D-deficient/Insufficient Indian Adults
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11:45 AM - 12:45 PM
CT
(P03-034-24) Vitamin B12 Deficiency in a Patient With Concomitant Degenerative Disc Disease: A Diagnostic Challenge
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11:45 AM - 12:45 PM
CT
(P03-036-24) Lactose Maldigesters Do Not Adapt to a Two-Week Daily Consumption of Milk With A1/A2 β-Casein As Determined by Continued Bloating and Flatulence
Favorite
11:45 AM - 12:45 PM
CT
(P03-038-24) To Establish a Clinically Suitable Solvent for an Anti-Diabetes Small Molecule BT-141
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11:45 AM - 12:45 PM
CT
(P03-040-24) A Study on the Muscle Strengthening Properties of High-Protein Texture-Modified Foods (HPTMF) in Elderly Patients With Clinical Frailty
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11:45 AM - 12:45 PM
CT
(P03-042-24) Perspectives and Experiences of Veterans Receiving Kidney Medically Tailored Meals in CKD
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11:45 AM - 12:45 PM
CT
(P03-044-24) Comparison of Blood Glucose on Consumption of Non-Centrifugal Sugar and Refined Sugar
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11:45 AM - 12:45 PM
CT
(P03-046-24) A Novel Bluetooth-Connected Device Measuring Handgrip Strength Identifies Adult Patients As Young as Early Forties Who May Be at Nutritional Risk
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11:45 AM - 12:45 PM
CT
(P03-048-24) What’s the Buzz About Ingested Honey Bee Products? A Literature Review of Clinical Trials
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11:45 AM - 12:45 PM
CT
(P03-050-24) The Impact of Different Types of Higher Dietary Protein Intake on Sleep Quality in Singapore Older Adults: A Randomized Controlled Trial
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11:45 AM - 12:45 PM
CT
(P03-052-24) Nutrimetabotyping: Predictive Model of Nasopharyngeal Carcinoma Survival in a Prospective Matched Case Control Study in Malaysia
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11:45 AM - 12:45 PM
CT
(P03-054-24) Urinary Polyphenol Metabolite Signatures in a Phase I Trial of a Novel Black Raspberry Nectar and Placebo Developed for Long-Term Cancer Prevention Studies
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11:45 AM - 12:45 PM
CT
(P03-056-24) Association Between Nutritional Status, Nutrient Intakes, and Survival in Lung Cancer Patients Undergoing Chemotherapy
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11:45 AM - 12:45 PM
CT
(P03-060-24) Impact of Daily Avocado Consumption on Gut Microbiota in Adults With Abdominal Obesity
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11:45 AM - 12:45 PM
CT
(P03-062-24) Prediction of Resting Energy Expenditure in Individuals With Obstructive Sleep Apnea Using Machine Learning
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11:45 AM - 12:45 PM
CT
(P03-064-24) Effectiveness of a Patient-Specific Oligoantigenic Diet on Global Symptoms for Irritable Bowel Syndrome
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11:45 AM - 12:45 PM
CT
(P03-066-24) Parenteral Nutrition With the Novel Lipid Emulsion Vegaven® Containing C-18n3 Fatty Acids Is Safe in Piglets and Confirms Superior Biological Actions Compared to SMOFlipid®
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11:45 AM - 12:45 PM
CT
(P03-068-24) Red Raspberries Attenuate Blood Glucose Spike of a High Glycemic Load Breakfast Meal
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11:45 AM - 12:45 PM
CT
(P04-001-24) Phenolic Content and Antioxidant Potential of Cocoa Beans and Pod Husk From Three Endemic Varieties of South Mexico
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11:45 AM - 12:45 PM
CT
(P04-005-24) Effect of High and Low Doses of Cottonseed Oil and Extra Virgin Olive Oil on Inflammation and Oxidative Stress Markers in Healthy Adults: A Randomized Controlled Trial
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11:45 AM - 12:45 PM
CT
(P04-007-24) Chokeberry, an Indigenous Food’s Effects on Inflammation Markers in American Indians
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11:45 AM - 12:45 PM
CT
(P04-009-24) Decoding the Total Bioactive Health Potential of the Cranberry Through AI
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11:45 AM - 12:45 PM
CT
(P04-011-24) Chondroprotective Action of Tart Cherry in the Monosodium iodoacetate (MIA) Rat Model of Osteoarthritis
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11:45 AM - 12:45 PM
CT
(P04-013-24) Effect of Proanthocyanidin Supplementation on Markers of Oxidative Stress in Healthy Subjects: A Pilot Randomized, Placebo-Controlled, Crossover Intervention
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11:45 AM - 12:45 PM
CT
(P04-015-24) Bioactive Lipids and Nutri-Lipidomics of Minor Millets - A Novel Finding
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11:45 AM - 12:45 PM
CT
(P04-016-24) Maternal Nitrate Supplementation As Adjuvant Therapy During a Hypertensive Pregnancy on Body Composition and Oxidative Stress
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11:45 AM - 12:45 PM
CT
(P04-017-24) KeraGLO® Hydrolyzed Keratin: A Healthy Aging Supplement, Improved Skin and Hair in a Placebo Controlled Trial
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11:45 AM - 12:45 PM
CT
(P04-019-24) The Effect of Pro-Prebiotic Use on Biochemical Markers in Patients With Type 2 Diabetes
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11:45 AM - 12:45 PM
CT
(P04-021-24) Effect of Hemp Seeds on Lipid Profile of Overweight and Obese Adults From Querétaro, México
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11:45 AM - 12:45 PM
CT
(P04-024-24) Identification of Candidate Biomarkers of Fiber-Rich Foods Captured by Metabolomics Analyses
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11:45 AM - 12:45 PM
CT
(P04-026-24) Wheat Bran Polyphenols Modulate Gut Microbiota and Liver Metabolomics in High-Fat Diet-Induced Obese Rats
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11:45 AM - 12:45 PM
CT
(P04-028-24) Dose-Related Effects of Strawberry Intake on Endothelial Function and Glucose Control
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11:45 AM - 12:45 PM
CT
(P04-030-24) The Impact of Gut Microbiota on the Suppressive Property of Phytochemicals Derived From Medicinal Plants on Bone Loss via Induction of Osteoblast Differentiation
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11:45 AM - 12:45 PM
CT
(P04-032-24) Effect of High-Fat Diet-Induced Obesity on the Metabolism of (-)-Epigallocatechin-3-Gallate at Non-Toxic and Toxic Doses in Mice
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11:45 AM - 12:45 PM
CT
(P04-038-24) Narirutin Improves Cisplatin-Induced Osteosarcopenia and Osteoblastogenesis via Wnt/β-catenin and MAPK Signaling Pathways by Activating Irisin
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11:45 AM - 12:45 PM
CT
(P04-040-24) Digested Adzuki Bean (Vigna angularis) β-vignin Protein Exhibits Potential Antidiabetic Activity via Stimulating the Glucose Uptake Pathway
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11:45 AM - 12:45 PM
CT
(P04-042-24) Leveraging AI to Improve Research Strategies Investigating the Complex Interaction Between Chardonnay Marc and Its Potential Impact on Gut Barrier Function
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11:45 AM - 12:45 PM
CT
(P04-044-24) Sulforaphane Prevents High-Fat Diet-Induced Cardiometabolic Dysfunction and Muscle Atrophy
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11:45 AM - 12:45 PM
CT
(P04-046-24) Associations Between Diet and Bone Mineral Density Among Youth
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11:45 AM - 12:45 PM
CT
(P04-048-24) Targeted Analysis of Bacterial Catabolism End-Products of Cacao Polyphenols by the Human Gut Microbiota
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11:45 AM - 12:45 PM
CT
(P04-050-24) Nutrients Evaluation and Sensory Properties of Snack (Chin-Chin) Made With Wheat (Triticum aestivum) and Bambara Nut (Vigna subterranea) Flours
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11:45 AM - 12:45 PM
CT
(P04-052-24) Can a Phospholipid-Rich Whey Protein Provide Nutritional Support for the Reduction of Anxiety in Adults?
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11:45 AM - 12:45 PM
CT
(P04-054-24) Effects of Blueberry Consumption and Exercise on Gut Microbiome Composition in a Randomized Controlled Trial of Sedentary Older Adults With Overweight or Obesity
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11:45 AM - 12:45 PM
CT
(P04-056-24) Exploring the Association of Microbe-Containing Food Intake With Coronary Artery Calcification and Pericardial Adipose Tissue Volume
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11:45 AM - 12:45 PM
CT
(P04-058-24) Red Kidney Beans Remediate the Hepatic Energy Metabolic Modulations Induced by the Diets Containing Saturated Fats As the Main Lipid Source
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11:45 AM - 12:45 PM
CT
(P04-060-24) Distinct Mechanisms of Action of Phytoestrogens in SIRT1-Mediated Effects on DNA Methylation and Silencing of Aging-Related Genes in Mammary Epithelial Cells
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11:45 AM - 12:45 PM
CT
(P04-062-24) Milk Free From A1 Beta-Casein and Its Positive Impact on B Vitamins / Vitamers Levels, Absorption and Bioavailability: Mechanistic and Clinical Findings
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11:45 AM - 12:45 PM
CT
(P04-064-24) Hyperglycemic Rats Exposed to West Mexico Blackberries Improved Metabolic Parameters Similar to Healthy Rats
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11:45 AM - 12:45 PM
CT
(P04-066-24) Antioxidant Capacity of Almond Milk Flavored With Chocolate Syrup
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11:45 AM - 12:45 PM
CT
(P04-068-24) Association Between Composite Dietary Antioxidant Index and Metabolic Syndrome in Normal Weight Population: Evidence From NHANES
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11:45 AM - 12:45 PM
CT
(P04-070-24) Improved Gut Health by a Green Tea Extract Confection in Metabolic Syndrome and Healthy Adults Occurred Without Affecting Short-Chain Fatty Acids and Microbiota Diversity
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11:45 AM - 12:45 PM
CT
(P04-072-24) Heat Stability of Myrosinase Activity in Plants of Family Brassicales
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11:45 AM - 12:45 PM
CT
(P05-002-24) Association Beween Dietary Circadian Rhythms and Non-alcoholic Fatty Liver Disease Risk in Korean Adults
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11:45 AM - 12:45 PM
CT
(P06-001-24) Validity of 24-Hour Physical Activity Recall To Estimate Total Daily Energy Expenditure in an Urban, Relatively Active Brazilian Adult Sample
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11:45 AM - 12:45 PM
CT
(P06-003-24) Protein’s Effect on the Gut Microbiota and Its Metabolites: Our Virtual/Remote Recruitment Efforts
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11:45 AM - 12:45 PM
CT
(P06-005-24) Delivering Soybean Oil Through Foods to Alter Linoleic Acid Blood Biomarkers
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11:45 AM - 12:45 PM
CT
(P06-007-24) Dietary Polyunsaturated to Saturated Fatty Acid Ratio as a Predictor for LDL-C Response in Adults: A Systematic Review and Meta-analysis of Randomized Controlled Trials
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11:45 AM - 12:45 PM
CT
(P06-009-24) The Metabolic Effects of High-Erucic Acid Mustard Oil in Mice
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11:45 AM - 12:45 PM
CT
(P06-011-24) The Role of FGF21 in High-Fat Diet-Induced Alterations in Brown Adipose Tissue Metabolism
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11:45 AM - 12:45 PM
CT
(P06-013-24) Synergistic Cholesterol-Lowering Effects of N-3 PUFA and Probiotics via Modulation of Cholesterol Synthesis and Clearance in Depressed Rats Exposed to Chronic Mild Stress
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11:45 AM - 12:45 PM
CT
(P06-015-24) Evening Snack Macronutrient and Matrix Composition on Morning Metabolic Indices in Adults With Prediabetes
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11:45 AM - 12:45 PM
CT
(P06-017-24) The Effects of Body Position and Cadence on Energy Expenditure, Exercise Intensity, and Substrate Utilization During Indoor Cycling
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11:45 AM - 12:45 PM
CT
(P06-019-24) Medium-Chain Fatty Acid Rich Formula Causes Hepatic Steatosis by 7 Days and Progresses to Nonalcoholic Steatohepatitis by 14 Days in Neonatal Pigs
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11:45 AM - 12:45 PM
CT
(P07-001-24) Effect of Biofortified Cowpea on Iron Bioavailability, and Oxidative Stress in Rats Fed High-Fat/High-Sugar Diet
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11:45 AM - 12:45 PM
CT
(P07-003-24) Development of Anti-inflammatory and Anti-oxidative Functional Foods and Their Role in Reproductive Physiology of Polycystic Ovarian Syndrome Induced Female Rats
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11:45 AM - 12:45 PM
CT
(P07-005-24) Ameliorative Effect of Justicia Secunda on Liver Function Studies on N-Acetyl-P-Benzoquinone Imine Induced Hepatotoxic Rats
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11:45 AM - 12:45 PM
CT
(P07-007-24) Tissue-Specific Impact of One-Carbon Metabolite Supplementation and Nutrient Restriction in Gestating Heifers on Fetal Mitochondrial-Related Gene Profiles
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11:45 AM - 12:45 PM
CT
(P08-001-24) There Are Significant Food Environment Interactions and Gender Differences but Few Urban-Rural Differences in Diet Quality in Northern Nigeria
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11:45 AM - 12:45 PM
CT
(P08-003-24) Is Freeze-Dried Superfood Kale Supplementation Healthier Than Common Green Peas? Outcomes of a Cross-Over Trial
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11:45 AM - 12:45 PM
CT
(P08-005-24) Animal Source Food Beliefs, Perceptions, and Dietary Intake Among Mothers and Children in Kenya Informal Settlements
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11:45 AM - 12:45 PM
CT
(P08-007-24) Comfort Food and Food Preferences of Adults With Diabetes or Prediabetes
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11:45 AM - 12:45 PM
CT
(P08-009-24) Perceptions of Non-sugar Sweeteners Among Parents of Children in Brazil
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11:45 AM - 12:45 PM
CT
(P08-011-24) Patterns of Dietary Energy, Macronutrients, and Fiber Purchased in 21 Canadian Arctic Grocery Stores by Inuit-Defined Season and Community Size Level
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11:45 AM - 12:45 PM
CT
(P08-013-24) Blockchain-Based Personal Health Record Management and Dietary Recommendation System
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11:45 AM - 12:45 PM
CT
(P08-015-24) Market and Retail Food Environments in South Asia: A Comparative Analysis of Five Rural Districts
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11:45 AM - 12:45 PM
CT
(P08-017-24) Assessing Experiences of Food Safety: A Scoping Review of Research Methods and Constructs
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11:45 AM - 12:45 PM
CT
(P08-019-24) Micronutrient Fortification Is Associated With Added Sugar Content of Beverages: Analysis of Products in the IRI Consumer Network
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11:45 AM - 12:45 PM
CT
(P08-021-24) Exploring Food and Beverage Promotion in Mini-Supermarkets: A Cross-Sectional Study of Online Promotional Brochures in Vietnam
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11:45 AM - 12:45 PM
CT
(P08-023-24) Correlation Between Perceived Processing and Healthfulness of Ultra-Processed and Minimally Processed Foods: Perspectives From a National Sample of US Adults
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11:45 AM - 12:45 PM
CT
(P09-002-24) Impact of Fortified Yogurt With Natural and Chemical Minerals on Mitigation of Osteoporosis Using Rats Model
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11:45 AM - 12:45 PM
CT
(P09-004-24) Microbial Xylanase Promotes Dietary Xylan Hydrolysis Under Simulated Gastrointestinal Conditions In Vitro: Beyond Galactan- and Fructan-Type FODMAPs
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11:45 AM - 12:45 PM
CT
(P09-006-24) Tissue Specific Delivery of Dietary Metabolite Phenolic Acids Using Clostridial Collagenase Collagen Binding Domain
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11:45 AM - 12:45 PM
CT
(P09-008-24) Apiaceous Vegetable Consumption Mitigates the Negative Effects of Acrolein Exposure on Immune Response, Energy Production and Cytoskeleton-Related Gene Expression
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11:45 AM - 12:45 PM
CT
(P09-012-24) The Effects Of 100% Orange Juice on Skin Parameters and Oxidative Stress and Inflammation Biomarkers in Women in a Randomized Controlled Trial
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11:45 AM - 12:45 PM
CT
(P09-014-24) Evaluating Volatile Flavor and Taste Component Changes of Beer Fish Using HS-GC-IMS, E-nose, and E-tongue at Various Processing Stages
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11:45 AM - 12:45 PM
CT
(P09-016-24) Development of Rice Bran Enhanced With γ-Aminobutyric Acid (GABA) by Fermentation of Aspergillus oryzae and Lactobacillus brevis
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11:45 AM - 12:45 PM
CT
(P09-018-24) Impact of Macronutrients Composition on the Printability of Rice-Based Inks in 3D Food Printing
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11:45 AM - 12:45 PM
CT
(P09-020-24) Absolute Quantification of Polysaccharides in Mushrooms Using LC-MS/MS Platform
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11:45 AM - 12:45 PM
CT
(P09-022-24) Chronology of Nutrients and Food Components Reported in USDA’s Dietary Intake Surveys
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11:45 AM - 12:45 PM
CT
(P09-024-24) Investigation of the Hypoglycemic Effect of a Bitter Melon Extract in Subjects With Prediabetes: A Randomized, Placebo-Controlled, and Double-Blind Trial
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11:45 AM - 12:45 PM
CT
(P09-026-24) Reactive Oxygen Species Scavenging Ability of Cruciferous Plant Extracts
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11:45 AM - 12:45 PM
CT
(P09-028-24) Safeguarding the Integrity and Credibility of Food Science Research: Navigating Challenges as Professionals
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11:45 AM - 12:45 PM
CT
(P09-030-24) Evaluation of Melatonin and Saffron Stigma Extract in a Drosophila Sleep Model
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11:45 AM - 12:45 PM
CT
(P09-032-24) Glucose Assist TM, a Novel Combination of Slow Digestible Carbohydrates and Plant Proteins, Improved Postprandial Glycemic Response in Healthy Adults
Favorite
11:45 AM - 12:45 PM
CT
(P09-034-24) Quantifying and Characterizing the Fiber in Hass Avocados During the Ripening Process
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11:45 AM - 12:45 PM
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(P09-036-24) Locally Formulated Cereal-Legume Mix Foods With Low Glycemic Index as a Panacea for Type 2 Diabetes Mellitus in Developing Countries
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11:45 AM - 12:45 PM
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(P09-038-24) A Network Pharmacology Analysis Reveals the Potential Anti-Inflammatory And Anticancer Effects of Fermented Pineapple Peel Solution via The JAK-STAT and PI3K/Akt Pathways
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11:45 AM - 12:45 PM
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(P09-040-24) Complexation With Plant-Based Proteins Enhances Bioaccessibility of Select Blueberry Polyphenols in Comparison to Whey Protein
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11:45 AM - 12:45 PM
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(P09-042-24) Influence of In-Process Emulsion Size on the Stability of PFH-VAP, a Stable Vitamin A Palmitate Dry Powder Formulation Developed for Use in Food Fortification
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11:45 AM - 12:45 PM
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(P09-044-24) Natural Ingredients Improve Anxiety and Regulated Molecules in Zebrafish Model
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11:45 AM - 12:45 PM
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(P09-046-24) Development and Characterization of Tart Cherry Juice Encapsulated Prebiotic Particles
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11:45 AM - 12:45 PM
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(P10-001-24) Multiple Micronutrient Supplementation and Its Association With Copper, Iron & Zinc Levels in Human Milk of Lactating Mothers and Infant Nutritional Status in Jos, Nigeria
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11:45 AM - 12:45 PM
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(P10-003-24) Improving Supply and Generating Demand for MIYCN Services in Jordan: An Assessment of Program Process and Its Barriers and Facilitators
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11:45 AM - 12:45 PM
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(P10-005-24) Dietary Vitamin C, Serum Ascorbate, and Substance Use Among Women of Reproductive Age: National Health and Nutrition Examination Survey 1999-2018
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11:45 AM - 12:45 PM
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(P10-007-24) Non-Nutritive Sweeteners Intake and Its Association With Sugars Intake Among Chilean Toddlers
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11:45 AM - 12:45 PM
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(P10-009-24) Preterm Human Milk Osmolality and Osmolarity: A Systematic Review and Meta Analysis
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11:45 AM - 12:45 PM
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(P10-011-24) Consumption of a Higher Protein Breakfast for 6 Weeks Does Not Affect Postprandial Energy Expenditure or Appetite Response in 7–17 Year-Old Children
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11:45 AM - 12:45 PM
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(P10-013-24) Prenatal and Early Childhood Lifestyle Factors Associated With Liver Injury Biomarkers in School-Aged Children From the PROGRESS Cohort in Mexico City
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11:45 AM - 12:45 PM
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(P10-015-24) Neighborhood Structural and Social Determinants of Health (SSDoH) Predict Pregnancy Anemia in Chicago
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11:45 AM - 12:45 PM
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(P10-017-24) Knowledge and Perceptions About Feeding and Growth in Infants and Young Children Among Early Interventionists
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11:45 AM - 12:45 PM
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(P10-019-24) Positive Associations of Urinary Iodine Concentration With Serum Folate and Vitamin B12 in Expectant Mothers: Cross-Sectional Study
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11:45 AM - 12:45 PM
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(P10-021-24) Assessment of Vitamin A Status in Pregnant Women in South Africa
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11:45 AM - 12:45 PM
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(P10-023-24) The Impact of Prolonged Breastfeeding on Growth, Development, and Diet Quality Until Age 24 months
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11:45 AM - 12:45 PM
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(P10-025-24) Added Sugar Intake Among Infants in Low-Income Households: Amount Consumed and Dietary Source
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11:45 AM - 12:45 PM
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(P10-029-24) The Impact of a Voice and Text Messaging Intervention on Hemoglobin and Anemia Status in Senegal: The IIMAANJE Cluster Randomized Controlled Trial
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11:45 AM - 12:45 PM
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(P10-033-24) Sensitivity and Specificity of Revised Malnutrition Indicators in the Neonatal Intensive Care Unit
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11:45 AM - 12:45 PM
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(P10-035-24) National Vitamin D Predicts Postpartum Depression Prevalence: Meta-Regression of 412 Studies From 45 Countries
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11:45 AM - 12:45 PM
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(P10-037-24) Maternal Pre-Pregnancy BMI Is Associated With Variations in the Human Milk Metabolome
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11:45 AM - 12:45 PM
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(P10-039-24) Determinants of Plasma Zinc at 3 Months of Age in Rural Bangladeshi Infants From a Trial of Antenatal Multiple Micronutrient Supplementation
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11:45 AM - 12:45 PM
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(P10-043-24) Gut Integrity Damage, Vitamin D Status and IL-17 levels in Children Participating in the MetA-Bone Trial
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11:45 AM - 12:45 PM
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(P10-045-24) Impact of Postnatal Choline Supplementation on Lipid Profiles and Liver Function Markers in Fetal Alcohol Spectrum Disorders (FASD) Rodent Model
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11:45 AM - 12:45 PM
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(P10-047-24) Impact of Maternal Dietary Protein Source and Quantity in the Presence of Gestational Obesity on the Risk of Metabolic Syndrome in Wistar Rat Mothers and Offspring
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11:45 AM - 12:45 PM
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(P10-049-24) Association Between Maternal Nutrient Intake During Pregnancy and Neurodevelopment of Children at 2 Years of Age: A Prospective Observational Study
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11:45 AM - 12:45 PM
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(P10-051-24) Examining Caregiver Decisions to Begin Introduction of Complementary Foods to Infants and Toddlers
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11:45 AM - 12:45 PM
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(P10-053-24) Pre-conceptional Magnesium Intake and Low Birth Weight: Findings From the nuMoM2b Study
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11:45 AM - 12:45 PM
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(P10-055-24) Deep Metabolic Phenotyping of Newborn Cord Blood Reveals Maternal-Fetal Interactions and Diet-Disease Associations
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11:45 AM - 12:45 PM
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(P10-057-24) Cross-Sectional Association of Maternal Mid-pregnancy Dietary Choline Intake With Interleukin-6 Varies by Intake of Vitamin B12 and Betaine: Evidence From Project Viva
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11:45 AM - 12:45 PM
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(P10-059-24) Infant Feeding Practices and Diet Quality in the First Year of Life Are Associated With Healthy Eating Index-Toddlers-2020 Scores in the Second Year of Life
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11:45 AM - 12:45 PM
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(P10-061-24) Obesity and Severe Obesity Among Children Aged 24 to 48 Months Participating in the WIC Infant and Toddler Feeding Practices Study-2 by Race/Ethnicity
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11:45 AM - 12:45 PM
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(P10-063-24) Breastfeeding Intensity and Its Association With Mammary Gland Involution Early Post-partum Among Mothers in Low-Income Households
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11:45 AM - 12:45 PM
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(P10-065-24) Examining Correlations Between Plasma Volume, Hydration, and Anemia Biomarkers in Pregnant Women in Tanzania
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11:45 AM - 12:45 PM
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(P10-067-24) The Relationship Between Puberty, Age, Weight Status, Familial Hypercholesterolemia, and Blood Lipid Parameters in Participants Enrolled in the MetA-Bone Clinical Trial
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11:45 AM - 12:45 PM
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(P10-069-24) Age and Gender Differences in Dietary Vitamin D Intake and Serum 25-OHD Status In Adolescents: NHANES 2001-2018
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11:45 AM - 12:45 PM
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(P10-071-24) Nutrient Intakes and Diet Quality of Toddlers and Preschoolers Participating in STRONG Kids 2 Cohort
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11:45 AM - 12:45 PM
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(P10-073-24) Enhanced Quality of Nutrition Services During Antenatal Care Through Interventions to Improve Maternal Nutrition in Bangladesh, Burkina Faso, Ethiopia, and India
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11:45 AM - 12:45 PM
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(P10-075-24) Energy and Nutrient Intakes of Mothers and Children Assessed by Weighed Food Intake Compared to Recommended Intakes in Rural and Urban Households in Ghana
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11:45 AM - 12:45 PM
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(P10-077-24) Associations Between Prenatal Vitamin D and Placental Gene Expression
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11:45 AM - 12:45 PM
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(P10-079-24) Preterm Human Milk pH: A Systematic Review and Meta Analysis
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11:45 AM - 12:45 PM
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(P10-081-24) Umbilical Cord Plasma Ferritin Concentration as a Proxy Measure of Infant Iron Status: An Exploratory Analysis Among Term and Preterm Infants Born in Vancouver, Canada
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11:45 AM - 12:45 PM
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(P10-083-24) Optimizing Management of Uncomplicated Acute Malnutrition in Children Aged 6 to 59 Months: A 3 Arms Community-Based Individually Randomized Controlled Trial in Rural Niger
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11:45 AM - 12:45 PM
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(P10-085-24) The Pillars of Lifestyle Medicine As the Foundation for Intervention Protocols Aimed at Mitigating Gestational Weight Gain
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11:45 AM - 12:45 PM
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(P10-087-24) Diet Quality and Nutrient Intake During the First Month of Lactation Following Preterm Birth (PTB)
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11:45 AM - 12:45 PM
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(P10-089-24) The Effect of Vitamin D Supplementation on the Risk of Gestational Diabetes in Pregnant Women Over the Age of 18 Without a Diabetes or Gestational Diabetes Diagnosis
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11:45 AM - 12:45 PM
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(P10-091-24) Prevalence of Non-exclusive Breastfeeding in the Context of Vitamin D Supplementation During Pregnancy and Lactation in Bangladesh
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11:45 AM - 12:45 PM
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(P10-093-24) Effect of a Mobile Health Intervention on Self-Monitoring and Management of Glucose and Blood Pressure Among Women With Gestational Diabetes
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11:45 AM - 12:45 PM
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(P10-095-24) Decision-Making Autonomy Among Pregnant and Lactating Jordanian Women Relating to Reproductive Health, Breast-Feeding, and Mother and Infant Diet
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11:45 AM - 12:45 PM
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(P10-097-24) Effect of a Liquified Petroleum Gas Cookstove and Fuel Intervention on Linear Growth Trajectories Between Birth and 12 Months: Evidence From the Multi-center HAPIN Trial
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11:45 AM - 12:45 PM
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(P10-099-24) Effect of Maternal Egg Yolk Supplementation on Gut Microbiome and SCFA Profiles in Piglets
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11:45 AM - 12:45 PM
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(P10-103-24) Food Insecurity and Measures of Subjective Well-Being Among Pregnant and Postpartum Women: Evidence From Nigeria
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11:45 AM - 12:45 PM
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(P10-105-24) Hemoglobin Thresholds to Define Anemia Among Healthy Infants Aged 0–5 Months in China: A Population-Based Study
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(P10-107-24) A Novel Nutritional Therapy Through Lysophosphatidyl Choline DHA on Arsenic Exposed Dams and Pups, Postdoctoral Research Associate
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11:45 AM - 12:45 PM
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(P10-109-24) Examining Energy and Macronutrient Intake Substitution in Home-Based Diets Among Pregnant Women in a Balanced Energy-Protein (BEP) Supplementation Trial in Sarlahi, Nepal
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11:45 AM - 12:45 PM
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(P10-111-24) Nourishing the Mind: Exploring the Relationship Between Maternal Diet and Depression Among Women of Reproductive Age in Eastern Visayas, Philippines
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11:45 AM - 12:45 PM
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(P11-002-24) Reproducibility and Validity of Planetary Health Diet Index Derived From Food-Frequency Questionnaires
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11:45 AM - 12:45 PM
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(P11-004-24) Development, Implementation, and Validation of 2-Item Nutrition Security Screener
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11:45 AM - 12:45 PM
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(P11-006-24) Comparison of Anemia Prevalence Based on Venous Blood Hemoglobin Determination by Hematology Analyzer vs. HemoCue 301 on Children 6-59 Months Old in Three Regions of Ethiopia
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11:45 AM - 12:45 PM
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(P11-008-24) Enzyme-Based Identification of Metabolites for Nutritional Metabolomics
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11:45 AM - 12:45 PM
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(P11-010-24) A Food and Nutrient Database for Dietary Studies (FNDDS) Tailored to Hawaii May Reduce Dietary Assessment Error
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11:45 AM - 12:45 PM
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(P11-012-24) Arguments for Analyzing Intake of Total Fat and Carbohydrates As a Log-Ratio Instead of As Separate Predictor Variables: An Empirical Methods Comparison
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11:45 AM - 12:45 PM
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(P11-014-24) Optimizing Protein Food Sources Combinations To Achieve Protein and Nutrient Quality in a Plant-Based Meal
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11:45 AM - 12:45 PM
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(P11-015-24) Quantitative Analysis of a Panel of Advanced Glycation End Products Through the Integration of Enzymatic Hydrolysis and Targeted Metabolomics
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11:45 AM - 12:45 PM
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(P11-016-24) Subjective Palatability and Appetite Scores in Young Adults Consuming Three Sample Test Meals Differing by Level of Processing and Nutrient Quality
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11:45 AM - 12:45 PM
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(P11-019-24) Diet Intake and Dietary Supplement Data Collection: Preliminary Comparisons Between Pre-pandemic and Post-pandemic National Health and Nutrition Examination Survey
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11:45 AM - 12:45 PM
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(P11-021-24) Eating Detection via Smartwatch Orientation Sensor Analysis and Generative Data Augmentation
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11:45 AM - 12:45 PM
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(P12-002-24) Every Bit Counts: Just 10 Minutes of Day of Moderate Exercise Is Associated With Lower Disease Risk in US Adults
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11:45 AM - 12:45 PM
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(P12-004-24) Strengthening Multisectoral Nutrition Program: Evidence and Lessons Learned for Establishing Nutrition Governance Through Policy Implications in Bangladesh
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11:45 AM - 12:45 PM
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(P12-006-24) Trust in Nutritional Science is Moderately High but Depends on Political and Religious Beliefs
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11:45 AM - 12:45 PM
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(P12-008-24) Development and Validation of Photographic Food Atlas: Guidance for Portion Size Estimation, Carbohydrate Counting, and Energy Intake Estimation
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11:45 AM - 12:45 PM
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(P12-010-24) Acute Effects of Valeriana officinalis Extract on Actual Sleep Time: A Randomized, Double-Blind, Placebo-Controlled Study
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11:45 AM - 12:45 PM
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(P12-012-24) Comparative Analysis of Fenugreek Extracts at Different Concentrations on Male Sexual Enhancement
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11:45 AM - 12:45 PM
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(P13-002-24) Examining the Impact of Calorie Menu Labelling on University Students’ Food Choices
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11:45 AM - 12:45 PM
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(P13-004-24) Association of Beef Consumption with Nutrient Adequacy in Pregnant/Lactating Women: NHANES 2011-2018 Analysis
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11:45 AM - 12:45 PM
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(P13-006-24) Impact of Diet Composition and Quality on Continuous Glucose Monitor-Derived Measures of Glycemic Variability in Free-Living Adults
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11:45 AM - 12:45 PM
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(P13-008-24) Longitudinal Associations of Healthy Dietary Patterns With Biomarkers of Inflammation and Atherosclerosis in Adults With and Without Type 1 Diabetes
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11:45 AM - 12:45 PM
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(P13-010-24) Real Size. Perceived World: Validating Self-Referred Measures in the Journey for the Comprehensive Health of Brazilian Adolescents
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11:45 AM - 12:45 PM
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(P13-012-24) An Inverse Association Between Prebiotic Consumption and Depression Status in American Adult Females, but Not in Males or Total Population: NHANES 2015–2018
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11:45 AM - 12:45 PM
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(P13-014-24) Nutritional, Clinical, and Hormonal Biomarkers Are Predictive of Physical and Mental Resilience Scores in Adults
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11:45 AM - 12:45 PM
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(P13-016-24) Prevalence of Eating Disorder Risk Among Medical Students in a United States Medical School
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11:45 AM - 12:45 PM
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(P13-018-24) Identification of Fecal Biomarkers of High-Fat Diet in Peri–And Postmenopausal Women: A Cross-Sectional Study
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11:45 AM - 12:45 PM
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(P13-020-24) Assessment of Acute Sarcopenia With Muscle Ultrasound in Hospitalized Older Patients: A Prospective Pilot Study
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11:45 AM - 12:45 PM
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(P13-022-24) Factors Associated With High Blood Pressure in Adults of São Paulo, Brazil: The Influence of Self-Reported Color-Ethnicity and Genomic Ancestry Information
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11:45 AM - 12:45 PM
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(P13-024-24) Antenatal and Pubescent Diet Is Associated With Lung Function in a Trial Birth Cohort in Rural Nepal
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11:45 AM - 12:45 PM
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(P13-026-24) Modifiable Lifestyle Behaviors and Depressive Symptoms in Emerging Hispanic Adults
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11:45 AM - 12:45 PM
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(P13-028-24) Discovery of Banana Intake Biomarkers Among Chinese Population
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11:45 AM - 12:45 PM
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(P13-030-24) Daily Intake of Carbohydrates and Added Sugars in Youngsters in Costa Rica
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11:45 AM - 12:45 PM
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(P13-032-24) Animal Protein and Related Intakes Associated With Plasma Carbon and Nitrogen Isotope Ratio Biomarkers in a Controlled Feeding Study of Postmenopausal Women
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11:45 AM - 12:45 PM
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(P13-034-24) Soy Foods Consumption and Lipid Abnormalities in Korean Adults: Results From the KoGES-HEXA Study
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11:45 AM - 12:45 PM
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(P13-036-24) Population Attributable Fraction of Cancer Incidence Due to Dietary Factors in 2020 in the Republic of Korea
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11:45 AM - 12:45 PM
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(P13-038-24) Characteristics of Korean Women With High BMI According to Clusters of Lifestyle Factors: Interim Analysis
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11:45 AM - 12:45 PM
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(P13-040-24) Trends in Dietary Amino Acid Intake and Its Food Sources Among Koreans Adults: Data From the 2010–2022 Korea National Health and Nutrition Examination Survey
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11:45 AM - 12:45 PM
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(P13-042-24) Trace Metal Concentrations and Metabolic Health in Adults Aged 18 Years and Older, NHANES 2017–2020: A Secondary Analysis
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11:45 AM - 12:45 PM
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(P13-044-24) Dietary and Physical Activity Biomarker Development Using Metabolomics in the Interactive Diet and Activity Tracking in AARP (IDATA) Study
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11:45 AM - 12:45 PM
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(P13-046-24) Dietary Intake, Plasma Fatty Acids, and Bone Material Strength in Puerto Rican Adults
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11:45 AM - 12:45 PM
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(P13-048-24) Consuming One Egg Daily Reduced the Risk of Nutrient Inadequacy Among U.S. Adolescents With and Without Food Insecurity
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11:45 AM - 12:45 PM
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(P13-050-24) Prevalence of Dietary Supplements Used for Perceived and Marketed Immune System Benefits, NHANES 2017-March 2020
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11:45 AM - 12:45 PM
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(P13-052-24) Carbon Isotope Ratio (CIR) Measured in 24-H Urine Is Associated With Multiple Dietary Exposures in a 15-d Controlled Feeding Study
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11:45 AM - 12:45 PM
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(P13-054-24) Dietary Creatine and Female Reproductive Health: NHANES 2017-2020
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11:45 AM - 12:45 PM
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(P13-056-24) Fruit and Vegetable Intake Among US Children Aged 1–5 Years Old and Associations With Food Assistance Program Participation and Food Sufficiency, 2021–2022
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11:45 AM - 12:45 PM
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(P13-058-24) Are the Nordic Nutrition Recommendations 2023 for Unprocessed Red Meat Consistent With the Health Evidence Used to Derive Them?
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11:45 AM - 12:45 PM
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(P13-060-24) Association Between Diet Quality and Abdominal Obesity in Postmenopausal Women With Overweight and Obesity
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11:45 AM - 12:45 PM
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(P13-062-24) Relationship Between Perceptions of Healthy Food Access and Dietary Quality Among Adults From the Boston Puerto Rican Health Study
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11:45 AM - 12:45 PM
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(P13-064-24) Associations of Omega-3 (n-3) Fatty Acids With Male Pattern Hair Loss Improvement: A Prospective Cohort Study
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11:45 AM - 12:45 PM
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(P13-066-24) Nut Consumption and Risks of All-Cause, Cardiovascular Disease, and Cancer Mortality: Results from Two Cohorts of Korean Genome and Epidemiology Study
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11:45 AM - 12:45 PM
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(P13-068-24) Usual Intake of Vitamin D and CVD-Related Mortality in Statin Users: NHANES 1999–2018
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11:45 AM - 12:45 PM
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(P13-070-24) Dietary Intake of Protein by Food Source and Incident Hypertension Among Diverse U.S. Adults: The Multi-ethnic Study of Atherosclerosis (MESA)
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11:45 AM - 12:45 PM
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(P13-072-24) Cultural Myths Debunked: A Cross-Sectional Analysis of Socioeconomic and Lifestyle Factors Influencing BMI in Ghana, a Pilot Study
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11:45 AM - 12:45 PM
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(P13-074-24) Association of Caffeine and Theobromine Intakes With Cognitive Function Performance in Older Adults
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11:45 AM - 12:45 PM
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(P13-076-24) Micronutrient Intake and Metabolic Status Among Children in the US-Affiliated Pacific Region
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11:45 AM - 12:45 PM
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(P13-078-24) Grilling the Data: Interpreting the Results of Nutritional Epidemiology Studies in the Context of Variation Expected Due to Analytic Flexibility
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11:45 AM - 12:45 PM
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(P13-080-24) Life Course Dietary Insulinemic and Inflammatory Potential and Risk of Type 2 Diabetes
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11:45 AM - 12:45 PM
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(P14-002-24) Antioxidant and Anti-inflammatory Properties of Aqueous Extract and Digested Samples of Lupins (Lupinus albus) in Different In Vitro Cell Models
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11:45 AM - 12:45 PM
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(P14-004-24) Diet, Health, and Inflammation: A Comparative Analysis of Dietary Patterns Between People Living With HIV and Their Family Members
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11:45 AM - 12:45 PM
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(P14-006-24) Mitochondrial Transplants Did Not Improve Exercise Performance, but Altered Exercise-Induced Immune Response in C57Bl6 Mice
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11:45 AM - 12:45 PM
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(P14-008-24) Effects of Daily Egg Intake in Altering the Capacity of HDL to Modulate Primary T Cell Activation
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11:45 AM - 12:45 PM
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(P14-010-24) Development of a Model to Investigate Diet-induced Inflammation Using Peripheral Blood Mononuclear Cells (PBMC)
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11:45 AM - 12:45 PM
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(P14-012-24) Impacts of Daily Almond Consumption for 8-Weeks on Immune Function and Cardiovascular Risk Factors of Normal to Overweight Adults
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11:45 AM - 12:45 PM
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(P14-014-24) Hierarchical Ingredient-Level Representation of Dietary Intake Improves Predictive Models of Systemic Inflammation in a Large US Cohort
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11:45 AM - 12:45 PM
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(P14-016-24) Impact of Fecal Microbial Transplant Donor Inflammatory Phenotype on Tissue Inflammation in Humanized Mouse Models After a High-Fat Diet
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11:45 AM - 12:45 PM
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(P14-018-24) Gut Microbiota Participates in Autoimmune and Metabolic inflammation:Liver Interplay
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11:45 AM - 12:45 PM
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(P14-020-24) The Vegetable Kale Prevents Pro-inflammatory Lipopolysaccharide Effects by Blocking Its Binding to TLR4-MD2 and Increasing the Activity of Intestinal Alkaline Phosphatase
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11:45 AM - 12:45 PM
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(P14-022-24) HDL-Mediated Modulation of CD4+ T Cell Activation Is Related to Changes in the Expression of Genes Involved in Lipid Flux and TCR Signaling
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11:45 AM - 12:45 PM
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(P14-024-24) Ghrelin Reactive Antibodies Levels Differ Between Individuals Following a Plant Based or Omnivorous Diet
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11:45 AM - 12:45 PM
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(P14-026-24) Total Nuts Intake Has Been Negative Association With the Severity of Pemphigus vulgaris: A Cross-Sectional Study
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11:45 AM - 12:45 PM
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(P15-002-24) Impact of Almond Consumption on Adipose Tissue Gene Expression Profiles in Adults With Obesity
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11:45 AM - 12:45 PM
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(P15-004-24) A Cross-Sectional Analysis of Food Security, Race, and Sex on Cardiometabolic and Cognitive Health Outcomes in Young Adults With Overweight and Obesity
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11:45 AM - 12:45 PM
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(P15-008-24) Anti-hyperlipidemia and Anti-hepatic Steatosis of Garlic Scape Extract in High Fat Diet-Induced Obese Mice
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11:45 AM - 12:45 PM
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(P15-010-24) Coffee Intake and Adiposity in Postmenopausal Women With Overweight and Obesity: Secondary Analysis of a Randomized Controlled Trial
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11:45 AM - 12:45 PM
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(P15-012-24) Influence of Vitamin D Supplementation on Obesity-Induced Intestinal Inflammation and Permeability in High Fat Diet-Fed Mice
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11:45 AM - 12:45 PM
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(P15-014-24) The Sex-Dependent Role of Histone Deacetylase 9 in Macrophage Inflammation
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11:45 AM - 12:45 PM
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(P15-016-24) Development of the iNutritionCoachWV Telenutrition Intervention: An Intervention Mapping Approach
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11:45 AM - 12:45 PM
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(P15-018-24) Lifestyle Wellness: A Novel and Comprehensive Wellness Assessment for Lifestyle-Based Interventions
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11:45 AM - 12:45 PM
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(P15-020-24) Seaweed Consumption and Weight Management: Exploring the Anti-obesity Effects of Seaweed Vegetables on Adults With Obesity – A Systematic Review
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11:45 AM - 12:45 PM
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(P15-022-24) Efficacy of mHealth Applications Compared to Text Messaging in Weight Management in a Population Affected by Overweight or Obesity
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11:45 AM - 12:45 PM
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(P15-025-24) Relationships Between Gut Permeability, Adipose Tissue, Diet Quality, and Gut Microbiota With Inflammation in Normal-Weight and Metabolically Healthy Obesity
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11:45 AM - 12:45 PM
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(P15-027-24) Impact of Dietary Protein Quantity and Macronutrients Composition on Body Composition: A Systematic Review, Pairwise, and Network Meta-Analysis
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11:45 AM - 12:45 PM
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(P15-029-24) Obesity Indices Positively Correlate With Age in 2 to 5-Year-Old Children in a Head Start Program and Was Exacerbated by the Coronavirus Disease 2019 Pandemic
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11:45 AM - 12:45 PM
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(P15-031-24) Expert Consultation to Inform a Diagnostic Test Accuracy Systematic Review for Tests Assessing Excess Adiposity in Children and Adolescents for the Diagnosis of Obesity
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11:45 AM - 12:45 PM
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(P15-033-24) Phaseolus vulgaris Extract Combined With a Low-Calorie Diet Positively Modulates Gut Microbial Ecosystem in Subjects With Severe Obesity: A Randomized Controlled Trial
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11:45 AM - 12:45 PM
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(P15-035-24) Accurate Prediction of 3D Humanoid Avatars for Anthropometric Modeling
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11:45 AM - 12:45 PM
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(P15-037-24) Perceptions and Drivers of Healthier Food and Beverage Stocking in Urban and Rural Indonesian Primary School Canteens
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11:45 AM - 12:45 PM
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(P15-039-24) Associations of Dietary and Circulating Total Branched-Chain Amino Acids With Obesity Among Filipino Women
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11:45 AM - 12:45 PM
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(P15-041-24) Impact of Time-Restricted Feeding on Inflammation in Mice Under Chronic Light Exposure
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11:45 AM - 12:45 PM
CT
(P15-043-24) Impact of Glucomannan, Inulin, and Psyllium Supplementation on Weight Loss in Adults With FTO, LEP, LEPR, and MC4R Polymorphisms: A Randomized, Placebo-Controlled Trial
Favorite
11:45 AM - 12:45 PM
CT
(P15-045-24) Hepatic Amino Acid Alterations in Individuals With Obesity and Metabolic Dysfunction-Associated Steatotic Liver Disease
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11:45 AM - 12:45 PM
CT
(P15-047-24) Developing and Validating a Model for Predicting Child and Adolescent Obesity in Greater Beirut, Lebanon: A Population and School-Based Study
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11:45 AM - 12:45 PM
CT
(P15-049-24) Diet-Induced Obesity Differentially Regulates Intestinal Nutrient Sensing by Enteric Neurons: Evidence of Direct Neuronal Activation by Luminal Nutrients
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11:45 AM - 12:45 PM
CT
(P15-051-24) Functional Near Infrared Spectroscopy (fNIRS) Assessment of State Vs. Trait Eating Behavior
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11:45 AM - 12:45 PM
CT
(P15-053-24) Risk of Obesity by Cesarean Section Delivery in Patients of Type 2 Diabetes Mellitus
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11:45 AM - 12:45 PM
CT
(P15-055-24) Influence of the Nutritional Status of Responsible People and Children or Adolescents Living in the Same Residence
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11:45 AM - 12:45 PM
CT
(P15-057-24) Unlocking the Therapeutic Potential of DNA Methylation Reset in Obesity and MAFLD
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11:45 AM - 12:45 PM
CT
(P16-001-24) Low-Sugar Flavored Beverage Improves Fluid Intake in Children During Exercise in the Heat
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11:45 AM - 12:45 PM
CT
(P16-003-24) Nutrition and Training Recommendations for Transgender and Gender Diverse Athletes Involved in Strength Sports and Resistance Training: A Case Series
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11:45 AM - 12:45 PM
CT
(P16-005-24) The Impact of Whole Pureed Mango on Inflammatory Biomarkers and Immune Function After Post-exhaustive Exercise in Healthy Sedentary Young Adults
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11:45 AM - 12:45 PM
CT
(P16-007-24) Effect of a Mediterranean Dietary Pattern Providing Higher or Lower Carbohydrate Intake on Physical Performance and Biochemical Markers in Non-professional Athletes
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11:45 AM - 12:45 PM
CT
(P16-009-24) Status of Antioxidant Vitamins Among Football Players Across Age Groups During Competitive Period in Morocco: A Comparative and Correlation Study
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11:45 AM - 12:45 PM
CT
(P17-001-24) Insights in Establishing the Asian Food Composition Database in the Philippines
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11:45 AM - 12:45 PM
CT
(P17-003-24) A Mouse Model of Spaceflight Associated Neuro-ocular Syndrome Using One-Carbon Genetics
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11:45 AM - 12:45 PM
CT
(P17-005-24) Impacts of Vitamin D3 and Zinc Supplementation on the Redox Status in Blood and Pancreas of Rats With Alcohol-Induced Chronic Pancreatitis
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11:45 AM - 12:45 PM
CT
(P17-007-24) Effects of Oral Supplementation of Vitamin D3 and Zinc on Bone Properties in Alcohol Abuse-Induced Chronic Pancreatitis in Rats
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11:45 AM - 12:45 PM
CT
(P17-009-24) Red Blood Cell (RBC) Folate Forms Showed Good Correspondence in Washed and Unwashed Blood Sample Types
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11:45 AM - 12:45 PM
CT
(P17-011-24) Human Milk Macro- and Trace Elements in Bangladesh and Their Response to Acute Maternal Supplementation
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11:45 AM - 12:45 PM
CT
(P17-013-24) The Association Between Perceived Severity of COVID-19 Symptoms and Intakes of Nutritional Supplements: A Cross-Sectional Study
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11:45 AM - 12:45 PM
CT
(P17-015-24) Maternal Dietary Vitamin B12 Restriction Promotes Insulin Resistance in the Offspring
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11:45 AM - 12:45 PM
CT
(P17-017-24) Iron-Enriched Kale Treated With Moderate Electric Field Processing Better Delivers Digested Iron to Caco-2 Cells as Compared to Iron Sulfate
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11:45 AM - 12:45 PM
CT
(P17-019-24) Estimation of Folic Acid Intake and Blood Concentration in Korean Adults Using a Newly Established Folic Acid Database
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11:45 AM - 12:45 PM
CT
(P17-021-24) Association Between Composite Dietary Antioxidant Index and Bone Mineral Content in Adolescents
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11:45 AM - 12:45 PM
CT
(P17-023-24) Association Between Plasma Levels of Vitamin B12 and Cognitive Trajectory: A Community-Based Cohort of Older Adults in China
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11:45 AM - 12:45 PM
CT
(P17-025-24) Effects of a Combined Magnesium and Vitamin D Supplementation in Individuals at Risk of Metabolic Syndrome: Secondary Analysis From the MagD Trial
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11:45 AM - 12:45 PM
CT
(P17-029-24) Metal Overexposure Modulates Antibiotic Resistance in Enterotoxigenic E. coli
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11:45 AM - 12:45 PM
CT
(P17-031-24) Effects of Daily Beef Intake, as a Component of a Heart-Healthy Diet on Cellular Zinc Status and Microvascular Function
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12:45 PM - 1:45 PM
CT
(P01-002-24) Increased Dietary Carotenoid Intake and Reduced Depression Symptoms in Hispanic/Latino Midlife Adults
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12:45 PM - 1:45 PM
CT
(P01-004-24) Ingredient Processing Influences the Bioaccessibility of Broccoli Phytochemical From Baked Snacks
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12:45 PM - 1:45 PM
CT
(P01-006-24) Use of Theoretical Subjects and Compartmental Modeling to Evaluate the Paired Retinol Isotope Dilution Test With a Single Dose of Isotope to Assess a Vitamin A Intervention
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12:45 PM - 1:45 PM
CT
(P01-008-24) Impact of Consumption of Antioxidant Fortified Eggs on Eye Health: A Randomized Controlled Trial
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12:45 PM - 1:45 PM
CT
(P01-012-24) Novel Processing Technology Influences on Nutrient and Flavor Compounds in Fruit Juices, as Assessed via LC-MS Metabolomics
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12:45 PM - 1:45 PM
CT
(P01-014-24) Skin Carotenoids Measured by Reflection Spectroscopy Correlate With Vegetable Intake in Diverse Adolescents in Houston, TX
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12:45 PM - 1:45 PM
CT
(P01-016-24) Sex-Specific Assessment of β-Carotene Effects in Early Colorectal Cancer Induced by Azoxymethane (AOM)/ Dextran Sulfate Sodium (DSS) in Mice
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12:45 PM - 1:45 PM
CT
(P01-018-24) Synergistic Effects of Lutein/Zeaxanthin Isomers and Quercetagetin on Retinal G-Protein-Coupled Receptors and Neurotrophic Factors
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12:45 PM - 1:45 PM
CT
(P01-020-24) Anti-Inflammatory Effect of 3-Hydroxy-Beta-Ionone in Lipopolysaccharide-Stimulated Macrophages
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12:45 PM - 1:45 PM
CT
(P02-002-24) The Association of the Hepatic Steatosis Index With Pro/Anti-inflammatory Mediators in Adult Patients With NAFLD: A Cross-Sectional Study
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12:45 PM - 1:45 PM
CT
(P03-001-24) Walnut (Tetracarpidium conophorum) Consumption Reduces Cardiovascular Disease Risk Factors in Rats With Type 2 Diabetes
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12:45 PM - 1:45 PM
CT
(P03-003-24) Hair Haematinic Minerals and Their Associations With Anaemia and Cognitive Performance Among Adolescent School Girls at the Mfantseman Municipal of Ghana
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12:45 PM - 1:45 PM
CT
(P03-007-24) Associations of Preoperative Malnutrition With Disability Levels and Health-Related Quality of Life After Surgery
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12:45 PM - 1:45 PM
CT
(P03-009-24) Poultry Consumption May Not Be Associated With Type 2 Diabetes Mellitus Morbidity: A Systematic Review and Meta-Analysis of Prospective Cohort Studies
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12:45 PM - 1:45 PM
CT
(P03-011-24) Predictors of Missed Pediatric Dietitian Clinic Visits
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12:45 PM - 1:45 PM
CT
(P03-013-24) Reduced Rank Regression Derived Dietary Patterns and Human Diseases: A Prospective Study of UK Biobank
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12:45 PM - 1:45 PM
CT
(P03-015-24) Intermittent Fasting Leads to Sustained Weight Loss Without Caloric Restriction in Patients With Rheumatoid Arthritis
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12:45 PM - 1:45 PM
CT
(P03-017-24) Enhancing Patient Safety in Delivering Parenteral Nutrition: Insights From Pharmacy Alerts and Interventions
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12:45 PM - 1:45 PM
CT
(P03-019-24) Protein Quality Estimations for Plant-Based Enteral Formulas
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12:45 PM - 1:45 PM
CT
(P03-021-24) Association of Dietary Folate and Vitamin B12 Intake With Cognitive Impairment in Taiwanese Elderly
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12:45 PM - 1:45 PM
CT
(P03-023-24) Adequate Trace Elements Intakes Might Ameliorate Major Adverse Kidney Events in Critically Ill Patients
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12:45 PM - 1:45 PM
CT
(P03-025-24) Iron and Antioxidant Status in Malaria Patients Attending Public Specialist Hospital, Kano State, Nigeria
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12:45 PM - 1:45 PM
CT
(P03-027-24) Associations of Pesticide Residue Exposure From Fruit and Vegetable Intake With Ovarian Reserve
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12:45 PM - 1:45 PM
CT
(P03-029-24) Factors Related to Atherogenic Index of Plasma in Korean Postmenopausal Women
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12:45 PM - 1:45 PM
CT
(P03-031-24) Sorghum BRS305 Beverage Associated With Lacticaseibacillus Paracasei Improves Total Antioxidant Capacity and Cholesterol/HDL Ratio in Adult With Overweight
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12:45 PM - 1:45 PM
CT
(P03-033-24) Dietary Supplements for Long-Haul COVID: Information Shared in Online Support Groups
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12:45 PM - 1:45 PM
CT
(P03-035-24) Ability To Meet Enteral Nutritional Therapy Goals With a 100%-Whey Protein Peptide-Based Formula With Prebiotic Ingredient
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12:45 PM - 1:45 PM
CT
(P03-037-24) Association Between Symptom Severity and Related Factors Among Individuals With Irritable Bowel Syndrome in Korea: A Cross-Sectional Study
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12:45 PM - 1:45 PM
CT
(P03-039-24) Food Security and Cardio-Metabolic Risk in Individuals With Metabolic Syndrome
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12:45 PM - 1:45 PM
CT
(P03-041-24) Pre-operative Fasting Durations – Are We Following Clinical Standards of Care?
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12:45 PM - 1:45 PM
CT
(P03-043-24) Exploring Inequities in Iron Deficiency Anemia: A Case Study of Three US Urban Hospitals
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12:45 PM - 1:45 PM
CT
(P03-045-24) The Impact of SOLANUM torvum (Turkey Berry) Fortified Cookie on Postprandial Glucose Level in People Living With Diabetes
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12:45 PM - 1:45 PM
CT
(P03-047-24) Effects of Supplementation With Tributyrin on Gut Microbiome Composition and Blood Biomarkers: A Pilot Study
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12:45 PM - 1:45 PM
CT
(P03-049-24) The Role of Artificial Intelligence in Nutritional Dietary Assessment: An Article Review
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12:45 PM - 1:45 PM
CT
(P03-051-24) Probiotic Effects on Depression in the Patients With Multiple Sclerosis: A Meta-Analysis
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12:45 PM - 1:45 PM
CT
(P03-053-24) Phosphate Additives in US Foods and Beverages: A Hidden, Real Danger to Kidney Patients’ Health
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12:45 PM - 1:45 PM
CT
(P03-055-24) Association Between Anthropometrics or Diet and Adipokines After Myocardial Infarction: An Analysis of Baseline Data From the DICA-NUTS Trial
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12:45 PM - 1:45 PM
CT
(P03-057-24) Circadian Sinusoidal Infusions of Total Parenteral Nutrition Are Well Tolerated and Alter Macronutrient Utilization in Mice: Pilot Data
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12:45 PM - 1:45 PM
CT
(P03-058-24) Food Pathway Transition and Nutritional Status in Recovery From Acute Cholecystitis: Case Report
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12:45 PM - 1:45 PM
CT
(P03-059-24) Lower Dietary Intake of Folate and Choline Is Associated With a Higher Ratio of Triglycerides to HDL-Cholesterol
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12:45 PM - 1:45 PM
CT
(P03-061-24) Modification of Risk for All-Cause and Cardiovascular Disease-Related Mortality With Changes in the Body Mass Index: A Prospective Cohort Study With 12 Years Follow Up
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12:45 PM - 1:45 PM
CT
(P03-065-24) A Novel Lipid Emulsion Containing 18-Cn3 Fatty Acids Demonstrates Superior Liver Protection to SMOFlipid® in the Murine Model of Parenteral Nutrition
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12:45 PM - 1:45 PM
CT
(P04-002-24) Anti-inflammatory Effect of Apio Leaf (Arracacia Xanthorrhiza) Extracts on Lipopolysaccharide (LPS)-Stimulated RAW 264.7 Cells
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12:45 PM - 1:45 PM
CT
(P04-004-24) Quantitative Proteomics and Functional Enrichment Analyses of Changes in Renal Tubular Cell Proteome Induced by Ellagic Acid: Implications for Its Renoprotective Effects
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12:45 PM - 1:45 PM
CT
(P04-006-24) In Vitro Antidiabetic Potential Chia Seed (Salvia hispanica L.) Co-product Protein Fractions and Hydrolysates
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12:45 PM - 1:45 PM
CT
(P04-008-24) Quantitative Metabolomics-Driven Protein Target Prediction: A Computational Workflow for Precision Nutrition Discovery
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12:45 PM - 1:45 PM
CT
(P04-010-24) Bioactive Composition and Reproductive Effect of Cyperus esculentus on Cadmium Chloride -induced Toxicity
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12:45 PM - 1:45 PM
CT
(P04-012-24) Berry-Rich Diet Improves Systolic Blood Pressure and Intestinal Permeability in Angiotensin II-Treated Rats
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12:45 PM - 1:45 PM
CT
(P04-014-24) Peanut Shell Extract Improves Mitochondrial Function in db/db Mice via Suppression of Oxidative Stress and Inflammation
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12:45 PM - 1:45 PM
CT
(P04-018-24) Artemisia argyi Ameliorates Nonalcoholic Steatohepatitis by Modulating Fibrosis-Related Factors and Gut Microbiota
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12:45 PM - 1:45 PM
CT
(P04-020-24) African Baobab (Adansonia digitate L.) Seeds Are a Promising Source of Bioactive Peptides
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12:45 PM - 1:45 PM
CT
(P04-022-24) Supplementation With Canola Oil in Diet Containing Saturated Fatty Acid. Effect on Serum Fatty Acid Profiles of Growing Rats
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12:45 PM - 1:45 PM
CT
(P04-025-24) Soy Protein Concentrate With Low and High Isoflavones Can Reverse Non-alcoholic Fatty Liver Disease Caused by Obesity and Alter Gut Microbial Composition
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12:45 PM - 1:45 PM
CT
(P04-027-24) Effects of a Dietary Supplement on Hydration and Circulation in Body
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12:45 PM - 1:45 PM
CT
(P04-029-24) The Effects of Blenderized Watermelon on Gastrointestinal Comfort, Skin Health, and Breath Tests
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12:45 PM - 1:45 PM
CT
(P04-031-24) Modulation of the Sin3/HDAC Complex by Dietary Bioactive Agent Delta-Tocotrienol in a Human Lung Cancer Cell Model
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12:45 PM - 1:45 PM
CT
(P04-033-24) Peanut Polyphenols Are Bioaccessible and Inhibit Proliferation of Cultured Jurkat Leukemia Cells
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12:45 PM - 1:45 PM
CT
(P04-035-24) A Cranberry Extract Stimulates Procollagen I Release and Expression After UV Radiation in a 3D Skin Model
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12:45 PM - 1:45 PM
CT
(P04-037-24) Tailoring Microbial Amino Acid Metabolism in Fermented Foods to Enhance Nuclear Receptor Activity and Regulate Experimental Colitis Severity
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12:45 PM - 1:45 PM
CT
(P04-041-24) Evaluation of a Polyphenolic, Betalain-Rich Extract From Bougainvillea glabra, as a Potential Nutraceutical Additive
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12:45 PM - 1:45 PM
CT
(P04-043-24) Soy Protein Concentrate Diets Reduce Liver Lipopolysaccharide-Binding Protein Expression and Liver Inflammation in Obese Zucker Rats With Liver Steatosis
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12:45 PM - 1:45 PM
CT
(P04-045-24) Effect of Varying Cooking and Storing Techniques on Resistant Starch Structure and Concentration in Cooked Starchy Foods
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12:45 PM - 1:45 PM
CT
(P04-047-24) Dietary Anthocyanins Mitigate High Fat Diet-Induced Hippocampal Inflammation in Mice by Decreasing Endotoxemia and Upregulating BDNF
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12:45 PM - 1:45 PM
CT
(P04-049-24) Influence of Blackcurrant Anthocyanins on Fecal Short Chain Fatty Acids and Their Associations With Bone Health in Peri- and Early Postmenopausal Women
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12:45 PM - 1:45 PM
CT
(P04-051-24) The Bioavailability, Anti-Inflammatory Effects, and Metabolomic Signature of Ginger 6-Shogaol in Lipopolysaccharide-Induced Inflammation in Mice
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12:45 PM - 1:45 PM
CT
(P04-053-24) Trigonelline Prevents High-Glucose-Induced Endothelial-to-Mesenchymal Transition by Suppression of Oxidative Stress and Preservation of ATP and Mitochondrial Function
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12:45 PM - 1:45 PM
CT
(P04-055-24) Comparative Effects of Different Egg-Based Diets on Serum Metabolomic Profiles
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12:45 PM - 1:45 PM
CT
(P04-057-24) Jucara (Euterpe edulis) Polyphenol Analysis and Cell Viability in Metabolic Syndrome-Mimicking Compounds: First Stage of Investigation
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12:45 PM - 1:45 PM
CT
(P04-059-24) Antioxidant Capacity of Commercially Available Almond Milk: Chocolate vs. Plain
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12:45 PM - 1:45 PM
CT
(P04-061-24) Effects of Zingiberaceae Bioactive Components Against 12-O-Tetradecanoylphorbol-13-Acetate (TPA)-Induced Skin Inflammation and the Underlying Mechanisms of Action
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12:45 PM - 1:45 PM
CT
(P04-063-24) Bioactive Peptides of Underutilized Legumes Modulate Enzymes Related to Glucose Metabolism, Exert Antioxidant Effect, and Regulate Adipogenesis in 3T3-L1 Adipocytes
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12:45 PM - 1:45 PM
CT
(P04-065-24) Anti-colon Cancer Effect of Apio Tuber Extract
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12:45 PM - 1:45 PM
CT
(P04-067-24) Impact of Brewer’s Spent Grain (BSG) and Bio-Transformed BSG Biscuits on Metabolic Health in Singapore Adults With Metabolic Impairments
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12:45 PM - 1:45 PM
CT
(P04-069-24) The Inhibitory Effects of Trigonelline-Induced Altered Secreted Proteins From Renal Tubular Cells on Calcium Oxalate Crystals: Implications for Kidney Stone Prevention
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12:45 PM - 1:45 PM
CT
(P04-071-24) Monostroma nitidum Derived Rhamnan Sulfate Protects Against NAFLD in ApoE-Knockout Mice Fed a Western Diet by Shifting Multi-omic Responses Along the Gut-Liver Axis
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12:45 PM - 1:45 PM
CT
(P05-001-24) The Association Between Food Insecurity, Diet Quality, and Self-Esteem
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12:45 PM - 1:45 PM
CT
(P05-003-24) The Interaction Between Food Insecurity, Health-Promoting Activities, and Physical Activity
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12:45 PM - 1:45 PM
CT
(P06-002-24) Equivalent Glycemic Load and Insulinemic Response Elicited by 7 Low-Carbohydrate Products in Healthy Adults
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12:45 PM - 1:45 PM
CT
(P06-004-24) Impact of Acute Lentil Intake on Postprandial Bile Acids and Triglycerides in Adults With Elevated Metabolic Risk
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12:45 PM - 1:45 PM
CT
(P06-006-24) Metals and Metabolome-Wide Association Study in Interstitial Lung Disease
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12:45 PM - 1:45 PM
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(P06-008-24) O-GlcNAcylation Regulates Postnatal Heart Regeneration After Myocardial Infarction
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12:45 PM - 1:45 PM
CT
(P06-010-24) Investigating the Effect of Acute Fat Ingestion on Glucose Metabolism in Young, Healthy Adults: A Dose Response Study
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12:45 PM - 1:45 PM
CT
(P06-012-24) Interaction of the Src Homology Phosphatase 2 (Shp2) and Vimentin Modulates Glomerular Podocyte Function
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12:45 PM - 1:45 PM
CT
(P06-014-24) Use of Oxylipins to Determine the Dietary Requirement for the Essential Fatty Acid, α-Linolenic Acid (ALA)
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12:45 PM - 1:45 PM
CT
(P06-016-24) Equivalency of EPA and DHA Bioavailability When Comparing Microalgal and Fish Oil Supplementation
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12:45 PM - 1:45 PM
CT
(P06-018-24) Validity of a Population-Specific BMR Predictive Equation in Samples of Adults From Two Different Regions of Brazil
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12:45 PM - 1:45 PM
CT
(P06-020-24) Associations Between Habitual Fluid Intake and Energy Balance in Young Adult Males
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12:45 PM - 1:45 PM
CT
(P07-002-24) Effect of Phenolic and Fiber Profile of Biofortified Cowpea on Glucose Tolerance in Anemic Rats Fed High-Fat/High-Sugar Diet
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12:45 PM - 1:45 PM
CT
(P07-004-24) Effect of Gongronema latifilium and Luffa aegyptiaca Decoction on Blood Glucose, Lipid Profile and Liver Enzymes of Alloxan Induced Diabetic Rats
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12:45 PM - 1:45 PM
CT
(P07-006-24) Optimal Timing for Administering Anti-Diabetic Agent Insparin
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12:45 PM - 1:45 PM
CT
(P07-008-24) Nutrient and Hypoglycemic Effect of Carica papaya Seed Flour on Alloxan-Induced Diabetic Adult Male Wistar Rat
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12:45 PM - 1:45 PM
CT
(P08-002-24) More Than a Hill of Beans: Marketing Beans to College Students
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12:45 PM - 1:45 PM
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(P08-004-24) Attitudes and Behaviors of Gen Z Consumers on Food and Nutrition
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12:45 PM - 1:45 PM
CT
(P08-006-24) Gender Disparities in Food Shopping Patterns: Evidence From Rural Bangladesh, India, and Nepal
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12:45 PM - 1:45 PM
CT
(P08-008-24) Availability and Use of Methods To Limit Cross-Contamination of Gluten-Free Foods in Restaurants in a Large Urban Centre in Canada
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12:45 PM - 1:45 PM
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(P08-010-24) What Drives Schoolchildren’s Food Choices? Insights From a Gamified Choice Experiment in Tunisia
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12:45 PM - 1:45 PM
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(P08-012-24) Unprocessed, but SAD: A Standard American Diet Made With Less-Processed Foods Is Still a Standard American Diet
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12:45 PM - 1:45 PM
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(P08-014-24) Urban Retail Food Environment; Assessment of the Healthiness of Nigerian Supermarkets
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12:45 PM - 1:45 PM
CT
(P08-016-24) Change in Liking Following Reduction in Sweetness Level of Carbonated Beverages: A Randomized Controlled Parallel Trial
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12:45 PM - 1:45 PM
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(P08-018-24) Food Costs in Meals Differing by Processing Level and Nutritional Quality
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12:45 PM - 1:45 PM
CT
(P08-020-24) Understanding Household Characteristics Associated With Fortified Food Purchases Using the IRI Consumer Network Panel and Purchase to Plate Crosswalk
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12:45 PM - 1:45 PM
CT
(P08-022-24) Grocery Carts: NOVA Classification Analysis of Household Grocery Receipts From SNAP-Eligible Households
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12:45 PM - 1:45 PM
CT
(P09-001-24) Food as Medicine: Soursop Leaf Tea in Melanoma Treatment and Prevention
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12:45 PM - 1:45 PM
CT
(P09-003-24) Ultra-Processed Food Consumption and Prevalence of Metabolic Syndrome and Its Components Among Peruvian Adults
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12:45 PM - 1:45 PM
CT
(P09-005-24) Phenolic Compound Levels and Antioxidant Activity in Green Coffee Beans and Leaves: A Comparison Between Healthy and Coffee Rust-Infected Samples
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12:45 PM - 1:45 PM
CT
(P09-007-24) Fava Bean Hydrolysate Augments Anabolic Response to Leucine in a Model of Aged Muscle
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12:45 PM - 1:45 PM
CT
(P09-009-24) Regular Intake of Black Tea Kombucha Modulated the Gut Microbiota of Individuals With and Without Obesity
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12:45 PM - 1:45 PM
CT
(P09-011-24) Impact of Storage on Popping Performance of Wyoming-Grown Peruvian Popping Beans
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12:45 PM - 1:45 PM
CT
(P09-013-24) Encapsulation of L. plantarum With Agave Fructans, Flaxseed Oil, and a Curcumin Emulsion: Evaluation Under Gastrointestinal In Vitro Conditions and Food Applications
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12:45 PM - 1:45 PM
CT
(P09-015-24) USDA/NIH-ODS Special Interest Databases for Dietary Supplements and Foods: Bridging Data Gaps for Dietary Health
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12:45 PM - 1:45 PM
CT
(P09-017-24) Regular Consumption of Kombucha Alleviates Depression Symptoms and Modulates the Gut Microbiome in Mice
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12:45 PM - 1:45 PM
CT
(P09-019-24) Compound Dietary Fibers From Whole Grains and Soybeans Ameliorate Obesity-Associated Insulin Resistance via Activating AMPK/GLUT4 Pathway
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12:45 PM - 1:45 PM
CT
(P09-021-24) Extractable and Non-extractable Polyphenols in Berry Fibers
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12:45 PM - 1:45 PM
CT
(P09-023-24) Portfolio Analysis of NIH Research on Ultra-Processed Foods
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12:45 PM - 1:45 PM
CT
(P09-025-24) Effects of Free Sugars, Organic Acids, and Pectin on ORAC and HORAC of Apples, Pears, and Tangerines
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12:45 PM - 1:45 PM
CT
(P09-027-24) Urine Metabolome in Women With Low Urinary Anti-adhesion Activity Against E. coli Differed From Those With High Anti-adhesion Activity
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12:45 PM - 1:45 PM
CT
(P09-029-24) Impact of Waxy Corn Starch and Inulin on Appetite-Affecting Gut Hormones
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12:45 PM - 1:45 PM
CT
(P09-031-24) Laminaran Intake Attenuates Hypertension in 2-Kidney, 1-Clip Renovascular Hypertensive Rats via Glucagon-Like Peptide-1
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12:45 PM - 1:45 PM
CT
(P09-033-24) Effect of a Single Portion of Wild Blueberry on Markers of Vascular Function in Healthy Subjects: A Randomized, Double-Blind, Placebo-Controlled, Crossover Study
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12:45 PM - 1:45 PM
CT
(P09-035-24) Daily Mango and Probiotic Consumption Modulates Metabolite Profile In Adolescents: A Randomized, Double-Blinded, Placebo-Controlled Study
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12:45 PM - 1:45 PM
CT
(P09-037-24) Human Metabolomic Responses to Conventional Versus Organic Grass-Fed Beef
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12:45 PM - 1:45 PM
CT
(P09-039-24) Plant-Based Yogurt Alternatives: Suitable Substitutes for Cow’s Milk Yogurts?
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12:45 PM - 1:45 PM
CT
(P09-041-24) Nutritional Characteristics of Ready Meals in China: A Cross-Sectional Study
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12:45 PM - 1:45 PM
CT
(P09-043-24) Memory Effect of Natural Products on Zebrafish Model
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12:45 PM - 1:45 PM
CT
(P09-045-24) A Protective Effect of Aged Parsnip Extract on High-Fat, High-Sucrose, and High-Cholesterol Diet-Induced Hepatic Dysfunction In Vivo
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12:45 PM - 1:45 PM
CT
(P09-047-24) Determination of Choline and B Vitamins in a Market Basket of Eight Types of Plant-Based Milk Alts. Using Ultra-Performance Liquid Chromatography-Tandem Mass Spectrometry
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12:45 PM - 1:45 PM
CT
(P10-002-24) Maternal and Child Nutrition Practices and Vitamin A Supplementation
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12:45 PM - 1:45 PM
CT
(P10-004-24) Alpha-Lipoic Acid Supplementation During Pregnancy in Mothers With Obesity
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12:45 PM - 1:45 PM
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(P10-006-24) Associations Between Glucose Concentrations in Pregnancy and Placental Weight and Lesions
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12:45 PM - 1:45 PM
CT
(P10-008-24) Factors Associated With Pasteurized Donor Human Milk Use at U.S. Hospitals, 2022
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12:45 PM - 1:45 PM
CT
(P10-010-24) Social Determinants of Insufficient Serum Vitamin D Status in Adolescents 9-18y: NHANES 2001-2018
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12:45 PM - 1:45 PM
CT
(P10-012-24) Daily Multiple Micronutrient Supplements Increased Human Milk Iodine and Vitamin A Levels, but Not Vitamin B12 or Folate, Among Lactating Women in Rural Pakistan: RCT Substudy
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12:45 PM - 1:45 PM
CT
(P10-014-24) Age of Introduction to Animal Source Foods and Its Association With Child Growth Indices in Low-Income Informal Settlements of Nairobi, Kenya
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12:45 PM - 1:45 PM
CT
(P10-016-24) Associations Between Clinical and Subclinical Mastitis on Human Milk Immunological Profiles
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12:45 PM - 1:45 PM
CT
(P10-018-24) Understanding the Impact of the Goals for Reaching Optimal Wellness (GROWell) Randomized Controlled Trial on Breastfeeding Practices
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12:45 PM - 1:45 PM
CT
(P10-020-24) The Impact of Young Children Formula on the Consumption of Six Food Groups, the Nutrients Intake, As Well as the Growth of Taiwanese Toddlers Aged 1 to 3
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12:45 PM - 1:45 PM
CT
(P10-022-24) Associations of Per- and Polyfluoroalkyl Substances With Maternal Early Second Trimester Metabolic Biomarkers
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12:45 PM - 1:45 PM
CT
(P10-024-24) Breastfeeding Goals, Experiences, and Infant Formula Perceptions Among Parents Affected by the 2022 U.S. Infant Formula Shortage
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12:45 PM - 1:45 PM
CT
(P10-026-24) Fruits and Vegetable and Other Complementary Feeding Practices Among Infants in Low-Income Households
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12:45 PM - 1:45 PM
CT
(P10-028-24) Dietary Nitrate as an Adjuvant Therapy for Hypertensive Pregnancies and a Nutritional Modifier of Cardiovascular Programming in Offspring
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12:45 PM - 1:45 PM
CT
(P10-030-24) The Effect of Perinatal Supplementation of DHA and Egg Yolk on DHA-Derived Specialized Pro-resolving Lipid Mediators
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12:45 PM - 1:45 PM
CT
(P10-032-24) Adhering to a Plant-Forward Diet During Pregnancy Reduces Gestational Diabetes Risk – A Meta-Analysis
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12:45 PM - 1:45 PM
CT
(P10-034-24) Maternal FUT2 Secretor Phenotype Is Associated With Human Milk Oligosaccharides and Polyphenol Metabolites Following a Mediterranean Dietary Intervention: A Pilot Study
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12:45 PM - 1:45 PM
CT
(P10-036-24) Associations Between Toddlers’ Eating Behaviors and Their Liking and Consumption of Protein-Rich Foods
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12:45 PM - 1:45 PM
CT
(P10-038-24) Donor Human Milk Is an Insufficient Source of Vitamin C for Preterm Infants
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12:45 PM - 1:45 PM
CT
(P10-040-24) Association Between Low-Calorie Sweetener Consumption During Pregnancy and Child Growth: A Systematic Review and Meta-Analysis
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12:45 PM - 1:45 PM
CT
(P10-042-24) Key Risk Factors for Unsuccessful Exclusive Breastfeeding During the COVID-19 Pandemic in Bantul Regency, Indonesia
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12:45 PM - 1:45 PM
CT
(P10-044-24) Meta-Analysis of the Impact of Breastfeeding Promotion on Child Growth
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12:45 PM - 1:45 PM
CT
(P10-046-24) Systems Trial of Antenatal Multiple Micronutrient Supplements (MMS) Versus Iron-Folic Acid in a UN Health Care System Serving Palestinian Camps in Jordan
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12:45 PM - 1:45 PM
CT
(P10-048-24) Prenatal Supervised Physical Activity Maintains Glycemic Patterns in Women With Obesity During Pregnancy
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12:45 PM - 1:45 PM
CT
(P10-050-24) Identifying Potential Factors Associated With Growth Problems in Infants With Prenatal Substance Exposure
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12:45 PM - 1:45 PM
CT
(P10-052-24) Utilization of Maternal Nutrition Services During Antenatal Care and Its Association With Nutrition Practices in Bangladesh, Burkina Faso, Ethiopia, and India
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12:45 PM - 1:45 PM
CT
(P10-054-24) Defining Undernutrition Risk Factors in Young Children With Sickle Cell Disease in Northern Nigeria
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12:45 PM - 1:45 PM
CT
(P10-056-24) Maternal Choline Intake During Pregnancy Has Lasting Effects on Offspring Spatial Memory: Results From a 14-Year Follow-Up of a Randomized Controlled Feeding Trial
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12:45 PM - 1:45 PM
CT
(P10-058-24) Effect of Docosahexaenoic Acid Supplementation During Pregnancy and Lactation on Gut Microbiome and Short-Chain Fatty Acid Profiles of Offspring
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12:45 PM - 1:45 PM
CT
(P10-060-24) A Qualitative Exploration of Control, Structure, and Autonomy Support Food Parenting Practices That Hispanic Caregivers Use to Feed Their Preschoolers Healthy Foods
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12:45 PM - 1:45 PM
CT
(P10-062-24) Associations Between Clinical, Diet, and Social Determinants of Health and Hemoglobin and Anemia in Early Pregnancy
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12:45 PM - 1:45 PM
CT
(P10-064-24) Changes in Maternity Care Policies and Practices That Support Breastfeeding As Measured by the Ten Steps to Successful Breastfeeding — United States, 2018–2022
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12:45 PM - 1:45 PM
CT
(P10-066-24) Associations Between Prenatal Supplementation, Maternal Dietary Intake, and Maternal Metabolic Profiles
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12:45 PM - 1:45 PM
CT
(P10-068-24) The Association Between Pregnancy During the COVID Pandemic and Gestational Diabetes Among Low Income Women
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12:45 PM - 1:45 PM
CT
(P10-070-24) Association of Maternal Reduced Folate Carrier-1 (RFC1) Gene Polymorphism rs1051266 With Neural Tube Defects in an Ethiopian Population
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12:45 PM - 1:45 PM
CT
(P10-072-24) Postpartum Bean Consumption and Maternal Weight Outcomes
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12:45 PM - 1:45 PM
CT
(P10-074-24) Maternal Milk Production Rate at 2 and 6 Weeks Postpartum
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12:45 PM - 1:45 PM
CT
(P10-076-24) Analytical Testing of 5-Methyltetrahydrofolate in Dietary Supplements: Label Accuracy, and Dosage Form Performance
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12:45 PM - 1:45 PM
CT
(P10-078-24) Variability in Presence, Abundance, and Timing of Bovine Milk- and Soy-Derived Peptides in Human Milk After Maternal Bovine Milk and Soy Beverage Consumption
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12:45 PM - 1:45 PM
CT
(P10-080-24) Maternal Obesity Alters Adipogenic Potential and Mitochondrial Function in Mesenchymal Stem Cells From Infants Born to Mothers With Overweight or Obesity
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12:45 PM - 1:45 PM
CT
(P10-082-24) Barriers and Facilitators to Adhere to Updated Breastfeeding Recommendations of the American Academy of Pediatrics
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12:45 PM - 1:45 PM
CT
(P10-084-24) Feasibility of Using the UC Davis Type 2 Diabetes Mellitus Rat Model as a Preclinical Model of Gestational Glycemic Dysregulation
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12:45 PM - 1:45 PM
CT
(P10-086-24) Interplay of Structural Violence, Environmental Stressors, and Anemia as Multiple Pathways to Depressive Symptoms Among Pregnant Women in Chicago
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12:45 PM - 1:45 PM
CT
(P10-088-24) Serum Vitamin D Concentrations and Associated Factors in Term and Preterm Newborns in Guadalajara, Mexico
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12:45 PM - 1:45 PM
CT
(P10-090-24) Socioeconomic Factors Associated With Weight-for-Length Percentiles in Children Under 3 Years Old With Autism Spectrum Disorder
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12:45 PM - 1:45 PM
CT
(P10-092-24) Maternal Nitrate Supplementation During an Obese Pregnancy Beneficially Impacts Cardiometabolic Measures of Offspring
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12:45 PM - 1:45 PM
CT
(P10-094-24) Identifying Patterns of Allergen Exposure in 12-to-36-Month-Old Children and the Gut Microbiota at 24 Months in a Michigan Cohort
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12:45 PM - 1:45 PM
CT
(P10-096-24) Effects of Soluble Corn Fiber Supplementation on Stool Consistency and GI Symptomatology in Children From the MetA Bone Trial
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12:45 PM - 1:45 PM
CT
(P10-098-24) Association Between Dietary Behaviors and Assisted Reproduction Outcomes in Infertile Women: Region of Anhui Province, China
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12:45 PM - 1:45 PM
CT
(P10-100-24) ‘Days of Gestation Lost’ May Inform Preterm Birth Intervention When the ‘Percent Preterm’ Is Unknown or Unreliable Due to Small Group or Sample Size
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12:45 PM - 1:45 PM
CT
(P10-102-24) Developing an Updated and Comprehensive Nutrient Profile for Human Milk Composition in the U.S. and Canada
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12:45 PM - 1:45 PM
CT
(P10-104-24) Milk Fatty Acids Are Associated With Lactation Outcomes but Are Not Affected by Vitamin D Supplementation in Bangladeshi Women
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12:45 PM - 1:45 PM
CT
(P10-106-24) Potency of Gedi (Abelmoschus manihot (L.) Medik) Fresh Leaves as a Natural Galactagogue in Comparison to Common Natural Galactagogues in Indonesia
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12:45 PM - 1:45 PM
CT
(P10-108-24) Micronutrient Intake of Children With Autism Spectrum Disorder Under Age 3 Compared to the General Population
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12:45 PM - 1:45 PM
CT
(P10-110-24) Dietary Quality and Postpartum Weight Changes: An Analysis of Postpartum Women in Beijing Using the Adjusted Chinese Dietary Balance Index-16
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12:45 PM - 1:45 PM
CT
(P11-003-24) Associations Between Plant-Based Diet Indices and Plasma and Urinary Biomarkers in the Cancer Prevention Study-3 Dietary Assessment Sub-study
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12:45 PM - 1:45 PM
CT
(P11-007-24) Identification and Categorization of Ultra-Processed Food Intake in Clinical Trials Using Dietary Records and Nutrition Data System for Research
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12:45 PM - 1:45 PM
CT
(P11-009-24) Linking Food Supply and Population Survey Data To Improve Tracking of Micro-Nutrient Intakes From Fortified Foods in Target Populations: A New Method
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12:45 PM - 1:45 PM
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(P11-011-24) The FIA-Q10, Development of the 10-Question Household Foodwork Interactional Assessment Questionnaire
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12:45 PM - 1:45 PM
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(P11-013-24) Associations Between Emotional Eating, Psychosocial Lifestyle Factors, Obesity, and Eating Disorders
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12:45 PM - 1:45 PM
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(P11-018-24) Assessing Concurrent Validity of Diet ID, a Novel Form of Dietary Assessment
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12:45 PM - 1:45 PM
CT
(P11-020-24) Development of an Albumin-Free Formulation for Administering Isotopically Labeled Palmitate for Measuring Free Fatty Acid Kinetics in Mice
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12:45 PM - 1:45 PM
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(P11-022-24) Challenges in Appraising Nutrition Evidence: A Scoping Review
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12:45 PM - 1:45 PM
CT
(P12-001-24) Belief About App Effectiveness Is a Significant Predictor of App Interest, but Not Use, in Oncology Dietitians in Oncology Dietitians
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12:45 PM - 1:45 PM
CT
(P12-003-24) Aspartame Intake Impairs Male Reproductive Function: Role of Mitochondrial Dysfunction
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12:45 PM - 1:45 PM
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(P12-005-24) Development of the Ajinomoto Group Nutrient Profiling System for Meals of the Japanese Food Culture
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12:45 PM - 1:45 PM
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(P12-007-24) Using Nutrient Profile Models To Demonstrate the Nutrient Quality of Thai Side Dishes and Build Healthy Meals
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12:45 PM - 1:45 PM
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(P12-009-24) Recommended Dietary Behaviors for Weight Loss Frequently Reposted on X (Twitter) in English and Japanese
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12:45 PM - 1:45 PM
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(P12-011-24) Implementation of Practical Educational Sessions to Improve Dietary Practices in People Over 55 Years in France
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12:45 PM - 1:45 PM
CT
(P13-001-24) Serum and Urine Metabolomic Profiles of Long-Term Ultra-Processed Food Intake in the Longitudinal Interactive Diet and Activity Tracking in AARP (IDATA) Study
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12:45 PM - 1:45 PM
CT
(P13-003-24) Association of Beef Consumption With Nutrient Adequacy in Older Adults Age 60+ Years: An Analysis of NHANES 2011–2018
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12:45 PM - 1:45 PM
CT
(P13-005-24) Association of Vegetable Intake and Severity of Pemphigus vulgaris: A Cross-Sectional Study
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12:45 PM - 1:45 PM
CT
(P13-007-24) Does Energy Intake Affect the Fertility Status of Female Adults in the United States?
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12:45 PM - 1:45 PM
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(P13-009-24) From the Plate to the Mirror: A New View on Food Insecurity and Its Relationship With Body Image and Eating Behavior in Brazilian Adolescents
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12:45 PM - 1:45 PM
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(P13-011-24) Three Year Pre-analytical and Intra-individual Stability of Plasma Nutrient Biomarkers in Older Adults at Risk for Dementia: Effects of Sex, apoE Genotype and Cognition
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12:45 PM - 1:45 PM
CT
(P13-013-24) Sex-Specific Associations of Ultra-Processed Food Intake With Obesity in Early-Childhood
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12:45 PM - 1:45 PM
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(P13-015-24) Child Undernutrition in Mexico: Update and Trend
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12:45 PM - 1:45 PM
CT
(P13-017-24) Identification of Modifiable Risk Factors and a HOMA-IR Cut-Off Point to Measure Cardiometabolic Risk in Peruvian Adolescents
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12:45 PM - 1:45 PM
CT
(P13-019-24) Spatial Analysis of Overweight and Obesity Prevalence and Convenience Stores Density in 400 and 800 m Radii
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12:45 PM - 1:45 PM
CT
(P13-021-24) Association of Dietary Intake with Metabolically Healthy and Unhealthy Obesity Among Filipino Migrant Women in South Korea
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12:45 PM - 1:45 PM
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(P13-023-24) Food Insecurity and Dietary Diversity in Mexican Adults During the COVID-19 Pandemic
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12:45 PM - 1:45 PM
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(P13-025-24) Evaluation of the Relationship Between Hemoglobin and Hematocrit in Young Children, Women of Reproductive Age, and Pregnant Women in the United States (NHANES 1999-2020)
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12:45 PM - 1:45 PM
CT
(P13-027-24) Dietary Protein and Amino Acid Intake Levels According to Cardiometabolic Risk Factors Among Korean Adults
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12:45 PM - 1:45 PM
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(P13-029-24) Nutritional Habits of Bus Drivers: A Cross-Sectional Study
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12:45 PM - 1:45 PM
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(P13-031-24) Eggs Contribute Essential Nutrients to the Diet of American Children Across Ethnicities
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12:45 PM - 1:45 PM
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(P13-033-24) Processed Meat Consumption and Risk of Cancer in East Asia: A Systematic Scoping Review of Observational Studies
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12:45 PM - 1:45 PM
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(P13-035-24) Associations Between Dietary Guideline Compliance and Cardiovascular Risks in Korean Older Adults
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12:45 PM - 1:45 PM
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(P13-037-24) Evaluation of Potential Indicators of Fruit and Vegetable Intake Among U.S. Adults From NHANES 1988-1994 and 2001-2006
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12:45 PM - 1:45 PM
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(P13-039-24) Development of the Korean Healthy Diet and Its Association With Metabolic Syndrome in Korean Adults
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12:45 PM - 1:45 PM
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(P13-041-24) Mukbang Video (Eating Show) Watching and Dietary Risk Factors in Korean Adolescents
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12:45 PM - 1:45 PM
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(P13-043-24) Association of Habitual Glucosamine Use With All-Cause and Cause-Specific Mortality Among Individuals With Type 2 Diabetes: A Prospective Study in UK Biobank
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12:45 PM - 1:45 PM
CT
(P13-045-24) Ultra-Processed Food Intake and Mortality in the NIH-AARP Diet and Health Study
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12:45 PM - 1:45 PM
CT
(P13-047-24) Impact of an Anti-inflammatory Diet as Potential Intervention on the Regulation of Inflammation by Zinc
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12:45 PM - 1:45 PM
CT
(P13-049-24) Is Parent Diet Quality Related to Child Diet Quality? A Cross-Sectional Pilot Study Among Low-Income Families From Indiana
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12:45 PM - 1:45 PM
CT
(P13-051-24) Association of Dietary Patterns of Insulinemia, Inflammation and Overall Dietary Quality With Biomarkers of Renal Function, Lipids, Insulin Response, and Gut Microbiota
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12:45 PM - 1:45 PM
CT
(P13-053-24) Perceived Stress, Body Image Satisfaction and Dysfunctional Eating Behavior Among Adolescents in the Metropolitan Region of São Paulo, Brazil: Prospective Cohort Study
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12:45 PM - 1:45 PM
CT
(P13-055-24) Maternal Blood Concentration of Heavy Metals and Trace Elements in Relation to Gestational Diabetes Mellitus: A Prospective Study
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12:45 PM - 1:45 PM
CT
(P13-057-24) Consumption of Color-Type Vegetables and Fruit and the Risk of Breast Cancer Incidence Among Korean Women: A Case-Control Study
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12:45 PM - 1:45 PM
CT
(P13-059-24) Association of Acculturation With Added Sugar Intake and Obesity Among Mexican American Adolescents: Results From NHANES 2009–2018
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12:45 PM - 1:45 PM
CT
(P13-061-24) As Life Expectancy Increases in People Living With HIV, Prior Nutrition Recommendations May Increase the Risk of the Development of Secondary Chronic Conditions
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12:45 PM - 1:45 PM
CT
(P13-063-24) Avenanthramides and Their Microbial Metabolites As the Novel Biomarkers of Whole Oat Intake
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12:45 PM - 1:45 PM
CT
(P13-065-24) Association Between Fish Consumption and Risk of Cardiovascular Disease Mortality in Korean Men and Women: A Prospective Cohort Study
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12:45 PM - 1:45 PM
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(P13-069-24) Scoping Review on Associations Between Dietary Intake and Lipid-Lowering Medication Use
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12:45 PM - 1:45 PM
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(P13-071-24) Dietary Behaviors, Nutrition Insecurity and Chronic Disease Effects on Self-Perceptions of Health
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(P13-073-24) Network Analysis Reveals Multi-omic Associations With Hyperandrogenism and Hepatic Fat in Individuals With PCOS
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12:45 PM - 1:45 PM
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(P13-075-24) Associations Between Phthalate Exposure and Cardiometabolic Risk Factors in US Adults, and Potential Modification by Oxidative Balance Score, NHANES 2015–2018
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12:45 PM - 1:45 PM
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(P13-077-24) Association Between Vitamin D Intake and Depressive Symptoms in the Elderly
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12:45 PM - 1:45 PM
CT
(P13-079-24) The Constraint of Soy Isoflavones on Enhancing Physical Performance: A Meta-Analysis of Randomized Controlled Trials
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12:45 PM - 1:45 PM
CT
(P14-001-24) Effects of Daily Egg Intake on the Transcriptomic and Proteomic Profiles of Peripheral Blood Mononuclear Cells
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12:45 PM - 1:45 PM
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(P14-003-24) Sex Differences in Gut Integrity in a Sample of Cannabis Users and Non-Users From the Miami Adult Studies on HIV (MASH) Cohort
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12:45 PM - 1:45 PM
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(P14-005-24) Anti-inflammatory Effect of Brewer's Spent Grain In Vitro
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12:45 PM - 1:45 PM
CT
(P14-007-24) BV-4051, Artovid-20®, an Ayurvedic Polyherbal Product Significantly Lowers Interleukin-6 and Symptoms Severity in Moderate SARS-CoV-2 Infected Hospitalized Patients
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12:45 PM - 1:45 PM
CT
(P14-009-24) Effects of Daily Egg Intake on Serum LPS-Binding Protein and Gut Health Measures
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12:45 PM - 1:45 PM
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(P14-011-24) Maternal Immune Cell Gene Expression During Gestation Associates With Infant Gut Microbiota Composition
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12:45 PM - 1:45 PM
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(P14-013-24) The Effects of Dietary Vitamin D Supplementation and In Vitro Vitamin D Treatment on Immunometabolism in Bone Marrow-Derived Dendritic Cells From Control and Diabetic Mice
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12:45 PM - 1:45 PM
CT
(P14-015-24) Nicotinamide Riboside Mitigates Ethanol-Induced Cell Stress in Kupffer Cells by Modulating the Mitochondrial Unfolded Protein Response
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12:45 PM - 1:45 PM
CT
(P14-017-24) Immunomodulatory Effects of Oral Probiotics and Trametes versicolor Extracellular Polysaccharopeptides in Bowel-Resection Rats on Total Parenteral Nutrition
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12:45 PM - 1:45 PM
CT
(P14-019-24) Lingual Taste Papillae Contribute to Immune Surveillance
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12:45 PM - 1:45 PM
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(P14-021-24) Inadequacy Consumption of Immune Nutrients Is Associated With Type 2 Diabetes: The Mx – GDS Cohort Project
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12:45 PM - 1:45 PM
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(P14-023-24) Imidazole Propionate Does Not Alter CD4 or CD8 T Cell Activation and Proliferation
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12:45 PM - 1:45 PM
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(P14-025-24) Protective Effects of Pomegranate Extracts and Metabolites on Colitis: Insights From an IL-10 Knockout Mouse Model
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12:45 PM - 1:45 PM
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(P15-001-24) Protective Effects of Curcumin in Metabolic Dysfunction-Associated Steatotic Liver Disease
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12:45 PM - 1:45 PM
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(P15-003-24) Ethnic Differences in the Relationship Between Visceral Adiposity and Waist Circumference in Healthy Adults
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12:45 PM - 1:45 PM
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(P15-005-24) The Effect of Walnut Butter Product and Nutrition Education on Body Composition and Endothelial Health in Overweight Adolescents
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12:45 PM - 1:45 PM
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(P15-007-24) Impact of Exercise Intensity on Short Chain Fatty Acids and Other Markers of Obesity-Associated Metabolic Dysfunction
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12:45 PM - 1:45 PM
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(P15-009-24) Sleep Extension Does Not Increase Insulin Sensitivity in People With Obesity Who Are Habitual Short-Sleepers
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12:45 PM - 1:45 PM
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(P15-011-24) Incorporation of Dry Edible Beans to a High-Fat Diet Does Not Affect Body Composition and Bone Structural Parameters in Obese Mice
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12:45 PM - 1:45 PM
CT
(P15-013-24) Early Weight Loss and Other Predictors of Clinically Significant Weight Loss on Two Commercial Weight Loss Programs
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12:45 PM - 1:45 PM
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(P15-015-24) Single Centre Observational Study of Regular Consumption of Low Caloric High Protein Homemade Meals Alongside Weight Loss Medicines on Metabolic Profile in Patients With MS
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(P15-017-24) Adipose Tissue-Derived Extracellular Vesicles as Agents of Metabolic Regulation and Potential Biomarkers of Insulin Resistance
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12:45 PM - 1:45 PM
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(P15-019-24) Sensitivity of BMI for the Screening of Obesity in Postmenopausal Breast Cancer Survivors
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12:45 PM - 1:45 PM
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(P15-021-24) Spending on Ultra-Processed Foods and Beverages Is Associated With Waist Circumference in Mexican Children
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12:45 PM - 1:45 PM
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(P15-023-24) Jackfruit Flour Fortified Diet Prevents Obesity and Metabolic Dysfunction-Associated Steatohepatitis via the Gut-Liver Axis
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12:45 PM - 1:45 PM
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(P15-024-24) Anti-obesity Effect of a Functional Food and Prevention of Obesity Related Glomerulopathy
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12:45 PM - 1:45 PM
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(P15-026-24) Sex-Difference in Obesity Prevalence and Obesity-Related Health Behaviors in South Korea: Korea National Health and Nutrition Examination Survey 2007–2022
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(P15-028-24) A Systematic Review of the Effectiveness of Meal Provision for Weight Loss Among Adults With Overweight or Obesity
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12:45 PM - 1:45 PM
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(P15-030-24) Herbal Blends Targeting Core Aspects of Weight Management: A Pre-clinical and Clinical Pilot Study
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12:45 PM - 1:45 PM
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(P15-032-24) Effects of Diets Containing Ammoniated Beef on Markers of Ammonia Metabolism in Livers From Diet-Induced Obese Mice
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12:45 PM - 1:45 PM
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(P15-034-24) Serum Branched-Chain Fatty Acids Levels Are Increased After Bariatric Surgery in Subjects With Obesity
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12:45 PM - 1:45 PM
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(P15-036-24) Accurate Prediction of Anthropometric Body Dimensions by 3D Optical Imaging Versus a High-Resolution 3D Laser Scanner
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12:45 PM - 1:45 PM
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(P15-038-24) Sex-Dependent Brain Metabolic Dysregulation in Obesity and Diabetes
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12:45 PM - 1:45 PM
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(P15-040-24) A Randomized Double-Blind Crossover Study Shows That a High-Protein Instant Ramen Noodle Breakfast Reduces Lunchtime Energy Intake
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12:45 PM - 1:45 PM
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(P15-042-24) Effect of 8-Hour Time-Restricted Eating Versus Daily Calorie Restriction on Sleep in Adults With Type 2 Diabetes
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12:45 PM - 1:45 PM
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(P15-044-24) Very Long-Chain Polyunsaturated Fatty Acids Induce Ferroptosis in Human Adipocytes
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12:45 PM - 1:45 PM
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(P15-046-24) Association of BMI With Accuracy of Estimating Calorie Content of Food: Dietetic vs. Non-dietetic Professionals
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12:45 PM - 1:45 PM
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(P15-048-24) Effects of Consuming Nuts With Different Fatty Acid Composition on Body Composition: A Meta-Analysis of Randomized Controlled Trials
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12:45 PM - 1:45 PM
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(P15-050-24) Phenotyping of Adolescents With Metabolic Dysfunction-Associated Steatotic Liver Disease
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12:45 PM - 1:45 PM
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(P15-052-24) Secular Trends in Body Composition, BMI, and Body Weight Among US Adults 20-59y
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12:45 PM - 1:45 PM
CT
(P15-054-24) Effects of Diet and Sex on the Development of Non-Alcoholic Fatty Liver Disease During the Progression of Metabolic Syndrome
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12:45 PM - 1:45 PM
CT
(P15-056-24) Effects of Omega-3 (n-3) Epoxides on Brown Adipogenesis and Thermogenic Function
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12:45 PM - 1:45 PM
CT
(P15-058-24) Outcomes of a Two-Year Online Dietary and Lifestyle Weight Management Program: EMPOWER
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12:45 PM - 1:45 PM
CT
(P16-002-24) Examining the Effects of Peptide Energy Bar Supplementation on Immunity, Inflammation, and Antioxidant Status in Cross-Country Skiers: A Randomized Controlled Trial
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12:45 PM - 1:45 PM
CT
(P16-004-24) Hydration Status Equally Maintained With a Reduced Sugar Beverage vs. Plain Water During Repeated-Bout Exercise
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12:45 PM - 1:45 PM
CT
(P16-006-24) Optimizing Dietary Intake for Recovery and Performance in Elite Adolescent Soccer: A Comparative Analysis During Competitive Period in Morocco
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12:45 PM - 1:45 PM
CT
(P16-008-24) Total and Regional Body Composition of Early to Middle Adulthood Crossfit® Athletes and Nonactive Adults
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12:45 PM - 1:45 PM
CT
(P16-010-24) Influence of Peptide-Enriched Energy Bars on the Metabolic Profile of Cross-Country Skiing Athletes
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12:45 PM - 1:45 PM
CT
(P17-002-24) Combinatorial Effects of Zinc Deficiency and Arsenic Exposure on Bone in Growing Female Mice
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12:45 PM - 1:45 PM
CT
(P17-004-24) Subgroup Differences in Urinary Sodium and Calcium Excretion in Healthy Men and Women in Response to a High Salt Diet
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12:45 PM - 1:45 PM
CT
(P17-006-24) Calcium Citrate Supplement With Vitamin D3 and/or Vitamin K2 Promoted Bone Formation Effects in Zebrafish
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12:45 PM - 1:45 PM
CT
(P17-008-24) Can Obesity Affect Alpha-Tocopherol Plasma Values Mediated by Leptin? A Mediation Analysis in a Population-Based Study
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12:45 PM - 1:45 PM
CT
(P17-010-24) Enhancing the Iron Nutrition of Beans: Utilizing the Slow and Non-Darkening Traits to Reduce Proanthocyanidins in Multiple Market Classes of Dry Beans
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12:45 PM - 1:45 PM
CT
(P17-012-24) Creatine Supplementation Increases Iron Absorption From High Dose Iron in Healthy but Not Iron Deficient Caco-2 Cells
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12:45 PM - 1:45 PM
CT
(P17-014-24) Evaluating the Biological Impact of Zinc Biofortified Maize on Women and Children in Guatemala Through the Novel LA:DGLA Ratio Biomarker
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12:45 PM - 1:45 PM
CT
(P17-016-24) Combination Effects of Fructooligosaccharides and Vitamin D on Antimicrobial Peptides Expressions in the Small Intestine
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12:45 PM - 1:45 PM
CT
(P17-018-24) Development and Validation of a Vitamin D Intake Assessment Tool – A Semi-quantitative Food Frequency Questionnaire for Koreans
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12:45 PM - 1:45 PM
CT
(P17-020-24) A New, Accurate LC-MS/MS Method for Assessment of the Choline Status of the US Population
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12:45 PM - 1:45 PM
CT
(P17-022-24) The Impact of Physical Activity, Sun Exposure and Vitamin D on Depressive Symptoms in the Italian Adult Population
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12:45 PM - 1:45 PM
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(P17-024-24) Body Mass Index Mediates Association of SLC39A8 SNP rs13107325 With Circulating High Density Lipoprotein and Triglyceride Concentrations in a UK Biobank Population Cohort
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12:45 PM - 1:45 PM
CT
(P17-026-24) Lipopolysaccharide-Induced Inflammatory Response Differs Over Time in Mice Fed an Alpha-Tocopherol Deficient Diet for 12 Weeks
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12:45 PM - 1:45 PM
CT
(P17-028-24) The Association With Vitamin D and Depression in US Adults
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12:45 PM - 1:45 PM
CT
(P17-030-24) Effects of Food Processing on Iron and Its Bioavailability in Sweet Corn
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12:45 PM - 1:45 PM
CT
(P17-032-24) Energy Metabolism in C2C12 Myoblast Cells Exposed to Marginal to Severe Iron Depletion Is Influenced by Substrate Availability
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12:45 PM - 1:45 PM
CT
(P24-046-24) Can Growth Monitoring and Promotion (GMP) Improve Child Growth and Development? A Critical Review of the Epidemiological Foundations
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4:00 PM - 5:30 PM
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(LB03-03-24) Intestinal Zinc Homeostasis Upon Dietary Zinc Variations in Mice
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4:00 PM - 5:30 PM
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(LB03-04-24) Evenly Distributing Daily Dietary Protein Across Three Meals During Weight Loss Reduces Women’s Snack Food Reinforcement and Intake of Energy-Dense Snack Foods
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4:00 PM - 5:30 PM
CT
(LB03-06-24) Effects of Fish Oil on Liver Tissue in an Amyloidogenic Alzheimer’s Mouse Model
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4:00 PM - 5:30 PM
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(LB03-07-24) Partially Hydrolyzed Cow’s Milk Protein Formula With an Added Prebiotic Blend Reduces Fussiness, Gassiness, Spit-Up, and Crying in Infants With Perceived Fussiness
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4:00 PM - 5:30 PM
CT
(LB03-08-24) Marine Omega-3 and Maqui Berry Anthocyanin Supplementation in Adults With Type 2 Diabetes: Results of a Randomized Double-Blind Placebo-Controlled Trial
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4:00 PM - 5:30 PM
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(LB03-09-24) Egg Consumption During Pregnancy and Risk of Gestational Diabetes
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4:00 PM - 5:30 PM
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(LB03-10-24) Impacts of Wild Blueberries on Weight Loss: A Randomized Clinical Trial
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4:00 PM - 5:30 PM
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(LB03-11-24) Examination of the Home Food and Physical Activity Environment Comparing the Summertime to School Year: Findings From the Project SWEAT Sub-study
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4:00 PM - 5:30 PM
CT
(LB03-12-24) Role of Antioxidant Therapy in the Treatment and Prognosis of COVID-19: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
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4:00 PM - 5:30 PM
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(LB03-13-24) Investigation of Antioxidant and Anti-aging Activity of Ethyl Acetate Fraction of Houttuynia cordata and Identification of Quercitrin As Main Ingredient
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4:00 PM - 5:30 PM
CT
(LB03-14-24) Preventive Effect of Poricoic Acid Against Nonalcoholic Steatohepatitis
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4:00 PM - 5:30 PM
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(LB03-15-24) Diet Quality and Quality of Life in People With Parkinson's Disease
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4:00 PM - 5:30 PM
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(LB03-16-24) Protective Hepatic Effects of Extra Virgin Olive Oil and Exercise Training in Diet-Induced Obese Rats
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4:00 PM - 5:30 PM
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(LB03-17-24) Patient-Derived Colon Organoids Reveal a Lipid-dependent Modulation of Epithelial Metabolism and Inflammation in Pediatric Ulcerative Colitis
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4:00 PM - 5:30 PM
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(LB03-18-24) Extreme High Cholesterol Efflux Links to More Anti-inflammatory and Anti-oxidative Functions of HDL Than Extreme Low Cholesterol Efflux
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4:00 PM - 5:30 PM
CT
(LB03-19-24) Folate Concentrations in Tissues From Infant Primates
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4:00 PM - 5:30 PM
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(LB03-20-24) Effects of Tart Cherry and Fish Oil on Systemic Inflammation and Hepatic Fatty Acid Metabolism in Diet-Induced (B6) and Genetically Obese (TH) Mice
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4:00 PM - 5:30 PM
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(LB03-21-24) The Association Between Mode of Feeding, Hyperglycemic Excursion, and Growth During Infancy
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4:00 PM - 5:30 PM
CT
(LB03-22-24) Dietary Flavonoid Intake Is Not Associated With Measures of Bone Health in Middle-Aged to Older Adults in the United States
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4:00 PM - 5:30 PM
CT
(LB03-23-24) Maternal Egg Consumption During Pregnancy and Breastfeeding Outcomes
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4:00 PM - 5:30 PM
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(LB03-24-24) The Application of AI on Nutritional Systematic Reviews: A Validation Study
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4:00 PM - 5:30 PM
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(LB03-25-24) Associations of Dietary Quality and Inflammatory Potential With Risk of Gestational Diabetes Mellitus
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4:00 PM - 5:30 PM
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(LB03-26-24) Unraveling ZIP14: Manganese Clearance From the Brain and Its Impact on Motor and Cognitive Function Following Manganese Overload
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